Perfect quickie meal or side dish! Delicious easy stuffed zucchini makes for a perfect quick lunch or side dish! Giv the zucchinis a good scrub and using a melon bal...

I made it spicy you can choose how much spicy you need. Simple to cook. Clean the shrimps and double clean with salt and rinse it off well. Here I marinated with gin...

A great way to use up the leftovers from that giant pork shoulder you cooked last weekend. Also works with pretty much any other meat — corned beef or chopped-up ste...

All the ingredients. Fresh herbs are better, but the cheap dried stuff will be almost as good. Measure out the herbs. Finely chop or mince onion. Mince the garlic. ...

A rich and savory ground beef dish that can be eaten alone or used as a filling in many Spanish dishes. The ingredients: Take the chopped potatoes and steam them. Yo...

Chutney originated in India. Traditionally, they were spicy rather than sweet, which is widespread today. In 1Tbsp oil, sauté ginger-garlic paste for about 15 second...

Here in Calgary, our winters last until May, thus cookin' on the bbq ain't easy.. (Check out first photo to see what I mean) the fix: we pan fry our burgers bbq st...

Tender and moist these deep, reddish purple vegetable burgers make a filling meal. Mushrooms, cashew, bulgur and beet patties are high in fiber and a creative twist ...

Heat skillet on medium heat 3/4 Dice onion into small squares Melt the butter Add onions While onions are sautéing dice up chicken into chunks Add chicken, cook chi...

It's more of a hybrid. Best of both worlds if you will. Great on hot dogs, chili mac, or on it's own. Cook bacon pieces Add olive oil and diced onion Sauté until tra...

This ketchup is healthy, has no preservatives or fat and is as natural as ketchup can be, while still having the traditional taste you crave. Collect supplies. Chop ...

Hearty cottage cheese and vegetable mixture. Great alone, with tortillas/roti or as a sandwich filling (best when grilled/toasted) Deseed the tomato and capsicums a...

These are called as "Ukadiche Modak" or steamed rice flour buns. They are filled with a sweet filling. These are made during Ganesh (elephant God) festival in India...

Try this traditional Indian dish! Hearty, healthy, and full of flavor...oh, and did I mention it's vegan!! Gather all of your ingredients. Chop one head of cauliflow...

Don't forget butter. Chop chop Grating garlic against fork is a great way of releasing the oils and making your fingers smelly. Fry onion and garlic in some olive o...

This is a spicy South Indian dish goes well with hot rice and roti's. Wash the eggplants in salt water to get the bitterness out. Make slits in opposite directions o...

Heat vegetable oil in a large skillet over medium-high heat and stir in the chicken breast. Cook the chicken breast until no longer pink in the center. Transfer coo...

Wash & dry the okra. Use a paper towel to dry the okra (if not dried, it ends up getting sticky when it is cut) Chop the okra into small pieces. (Tip: Smear the k...

Super easy and healthy! Sauté chopped onion in Olive oil for about 5 minutes until translucent. Add in beans (drained), tomatoes, salsa and chili powder. Bring to a ...

15 minutes prep / 50 minutes finish Serves 4 Wash chicken and allow to dry. Meanwhile, in a 6 oz. cast iron casserole dish/skillet, sweat onions with a dash of crack...

This is our Iftar special dish during the month of Ramadan. It is a pretty heavy dish, kind of soup. In a pressure cooker Get the onions and green chillies in the ol...

Thai pineapple fried rice gives a refreshing twist to our normal fried rice. It's a quick & easy dish that's so much cheaper & tastier than the one in the restaurant...

Supplies Chop the onions and celery into to even pieces. Add the onions, celery, and a tbsp of olive oil to a large pot. Cook the vegetables on Med-Low until they ...

Instead of green bean casserole, wow guests at Thanksgiving parties with this delicious and creamy onion soup freshened up with green beans, shiso, and topped with c...

Gather ingredients.. First, wash and dice your yams & potatoes. I ended up only dicing two potatoes and half of the yam.. Nice bite size pieces (dice to your liking...

Break out all your ingredients ready for prepping Chicken and potato diced up Sauté the garlic, onions, chilli pepper and cardamom seeds until the onion is transluc...

It's pretty easy chili recipe that you can modify to your taste and serve with whatever you heart and stomach are wishing for. Thank you for viewing my guide! 😊 All ...

...to sooth your soul (and make any Grammy jealous)! Wash, peel and chop your carrots, celery, onion (and parsnips if using). Pieces should be no larger than 1/4 i...

Slice about 1/4 of an onion. Heat 2 tbs of oil and toss in the onions. Once onion is translucent, add 1cup of rice. Brown the rice. Once it has browned, add 6 cups ...

Gather Supplies. Chop the garlic and onion and put into a frying pan drizzled with olive oil and on medium/high heat. Cook until onion is translucent. While the oni...

Healthier adaption using sweet potatoes as the crust and egg whites. Preheat oven to 400F. In a large bowl add thinly sliced sweet potatoes, salt, pepper, chilli pow...

This is one of the simplest vegetable dishes to make and tastes delicious. You can also add a handful of chopped black grapes at the end for that extra flavor. Yum!!...

Great appetizers that are crunchy and savory Lay out all of the necessary supplies for the lab, and set up the rest of your station for cooking. Get out all of you i...