Surprisingly delicious syrian recipe. Cooked beetroot with tahini sauce. Unusual but in the Middle East tahini is often mixed with sweet ingredients. The most known ...

A staple food in every Middle Eastern home, hummus is a savory chickpea dip with a hint of garlic and smoothed out with tahini. Open your cans of chickpeas and reser...

Tahini sauce is a basic sauce in the Lebanese cuisine. It is also called taratour. It accompanies grilled fish, roasted cauliflower, fried aubergines, added to roast...

homemade hummus with homemade tahini paste Add in 4 tbsp of sesame seeds into the blender Add in 2 tbsp of exta virgin olive oil. Mix for about 5 minutes. Turn off t...

Smokey, savory- so satisfying: baba ganush. I'm part of a CSA (community supported agriculture) and this week's star was: eggplant. Here is a step-by-step guide on ...

This is all about making it the taste you like and the consistency you prefer. These are the basics. Use your own brands if you like. (The cut off part is a packet o...

This recipe is for Roasted Butternut Squash and Red Onion with Tahini and Za'atar from the Jerusalem cookbook by Ottolenghi and Tamimi. I made a couple variations to...

Ingredients! Shredded sweet potato, zucchini and carrots, mixed with: egg, cheese, salt/pepper and ginger powder. Place large spoonfuls of the mixture into hot oil,...

Gather ingredients Hold the aubergine/eggplant over a flame on the stove until the slash becomes charred and starts to blister Preheat the oven to 180 degrees centi...

Baba Ghanoush is a delicious middle eastern dish made primarily of eggplant, olive oil, tahini, lemon, garlic and spices. I prefer it best with a smoky flavor so I g...

Empty three cans of garbanzo beans in a pot Let sit on medium high heat for about 30 minutes In the meantime peel the garlic, you will need about a dozen cloves Squ...

Makes 5 inch mini pie divided into 6 triangle slices Nutrition per 1 slice: 140 calories, 5gr fat (healthy fats from tahini), 24mg sodium, 13gr carbs, 3gr fiber, 1....

These cookies are sort of a cross between halva & biscotti. They hold up well, so can be made days before serving (stored in an airtight container). Recipe from Jeru...

This recipe is from Olive Trees and Honey by Gil Marks. It is a nice, crisp salad that works alongside various types of main dishes. Gather your ingredients. I have ...

This easy rub is great for chicken or lamb in the oven. The meat is perfect for slicing into a sandwich, pita, gyro, salad, or whatever you wanna do! I included a bo...

A mouth-watering Middle Eastern eggplant dip combined with smashed garlic, fresh lemon juice and tahini. Fantastic for any occasion. Get two medium sized eggplants a...

A thin crust Mediterranean pizza which is made with chicken / meat, tahini sauce and veggies. We'll prepare the dough first. In a bowl combine 1/2 cup warm water, 1 ...

Peel two garlic cloves Put into blender to chop Chopped garlic Add two Tablespoons of lemon juice Add 1/3 cup Tahini Add 1/4 teaspoon of cumin Add 1/4 teaspoon papr...

Simple hummus recipe. Salt, red chili powder, dried or canned chickpeas, chili, sunflower oil, parsley, lemon, Tahini paste (see next image). Tahini paste (sesame se...

The best you can ever have!! True turkish recipe. Boil your chickpeas or use canned chickpeas (make sure they are soft but not too soft) Blitz them up. Dont just add...

Its a middle eastern dish Roast the egg plant on flame till soft inside and peel off the charred skin and mix with mince garlic Add tahini paste to it . (Tahini pa...

If you are familiar with the hummus brand Sabra, this recipe tastes the same, if not better. This recipe will not only save you money, but you know and can control e...

Measure out your chickpeas. Dried chickpeas (that you subsequently refresh) ALWAYS taste better than tinned. Pour over 1 Tsp Bicarb. Add water and leave to stand ov...

The simplest approach to a spread that can be eaten as a side, appetizer or just be the medium for many recipes. Slice or crush the garlic and roast it in a pan with...

Gather your ingredients. Juice the lemons. I used three small ones, but will be adding the juice to the hummus by taste. Pulp and seeds strained out. About three th...

Roll potatoes with a tissue and put it beside a glass of water then run the microwave until tender Cut the potatoes and get out what's inside in it Mash the potatoe...

Ingredients ready for lift off! Rinse and drain your beans Put some beans and spinach in a food processor, if you have a tiny one like me,don't fill it all the way....

Here's a quick and simple recipe for tasty homemade hummus! Supplies! Place the minced garlic in the lemon juice and let sit for 10-15 minutes. Afterwards, add ¼ cup...

Add a natural wood smoke flavor to vegetarian dishes. Roast and smoke at the same time inside the Cook & Hold for great results with half the work. Pierce eggplants ...

Easy way to make delicious hummus. My family says it's the best they've had. 👍 Here's what I used. The only thing I have to buy special is tahini, but you can make s...

A classic. Four ingredients! My suggestion is, don't measure anything when you make this. That way each batch will be a little different and you will quickly figure ...

All ingredients Put yoghurt Add tahini Mix well together Add lemon juice Stir garlic and Chile with the mixture Add chicken stock and stir well Fried the chicken w...

With Obama in Israel for the first time, I decided to make this Vegan classic - the Falafel Soak 1 lb ~2 cups dried garbanzo beans overnight. Don't use canned the...

I love smoothies. And this mango smoothie is super creamy which I like the most. Here all the ingredients .. Into to blender add: peeled mango, banana, milk, ice cub...

Drain a can of chickpeas and pour it into a bowl. Pour 4-5 good lugs of olive oil onto the chickpeas. Peal a clove of garlic and add this to the chickpeas. Use less...

Use as dip for raw veggies, a spread in collard wraps, or as a condiment on bean burgers. Chop 2 medium zucchinis and put them in your Vitamix or food processor. Per...

Get out your food processor or blender! Get out all ingredients! Make sure you wash and dry chickpeas Put all ingredients in a blender, chill in fridge for 2 hours ...

Beautiful, easy, simply tasty humus, made with Spanish lemons and fresh coriander! Gather your ingredients. Start by draining the chickpeas. On a food processor add...

This recipe with made with cauliflower for the wings. Surprisingly delicious. Gather your ingredients for the wings. Preheat the oven to 450 degrees. Cut up your cau...

These are delicious and super nutritious! Add nuts to food processor. Don't they look pretty Process until all nuts are chopped well. Process medjool dates and tahin...

Growing up in the Bay Area there's no shortage of Asian markets to buy Pocky, after eating a pack the ingredient list scared me into making my own. 185 grams o' flou...

Some call it baba ganouche, some call it mutabal. This middle eastern eggplant dip is absoloutly phenominal no matter what you call it! Wash the eggplants Peel back ...

Put ingredients in bowl. Mix with food processor (handheld or kitchen top doesn't matter) Add some water to reach desired texture. No more then a 1/4 cup.... I use ...

A really tasty and healthy snack These are the ingredients you will use. Make sure to see the ingredients under supplies at the top! First- open your can of chick pe...

Gather all your ingredients. In A food processor finely chop your garlic cloves (some people like less garlic so you can use 2 if you would like). Add in chickpeas....

Fatteh. a Lebanese and Middle eastern recipie. Popular as a starter but could be a delicious meal for vegetarians. Hummus, in arabic, is also the name of garbanzo ...

Who doesn't love hummus?! We're going to use dried chickpeas since my boyfriend picked up the wrong ones but we'll make do ;) You can use 1 can of canned chickpea...

Hummus is a delicious middle eastern dip made using chickpeas! Healthy and nutritious. “Delicious” is really just an extra addittion! Get your can of chickpeas, if u...

Clean the fish well and add salt on both sides Add lemon juice and distributed it to the fish Add black pepper, cumin and spices on the fish and leave it in the ref...

Make yummy,healthy and delicious authentic homemade Roasted Red Pepper hummus! Peel off the skin from the garlic cloves and sauté them in olive oil till they turn g...

Quick glance at the ingredients as per the list I used multiple of each. Add tahini paste to your blender Then the lemon juice, remover to roll your Lemons first to...