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    Tagliatelle

  • How to Cook a Creamy Salmon Tagliatelle

    Photo of Harry Bellenberg by Harry Bellenberg
    A light and creamy salmon sauce served atop perfectly cooked tagliatelle :D Grate a good pile of Parmesan Cut the salmon slices in thin strips/squares Like so Add cr...
    89 0
    INGREDIENTS: A good pile of Parmesan, Pack of salmon, Tagliatelle nests (or enough for 4), Cream
  • How to Make Roasted Pepper & Tomato Tagliatelle

    Photo of Pritesh Parmar by Pritesh Parmar
    Roast some cherry toms ... ... And one red pepper. The pepper is normally burnt and skinned. One thinly sliced carrot Roughly this much chorizo nicely sliced. Its r...
    52 5
    INGREDIENTS: some veg, Some more veg, A bit of chorizo, Tagliatelle pasta
  • How to Cook Tagliatelle With Pink Prosciutto Dressing

    Photo of Iman M by Iman M
    Quick and easy Italian summer lunch :) This I what you need :) everything is in the supplies section 👇 First we will cook the tagliatelle Put salt and oil in a pot a...
    19 3
    INGREDIENTS: Tagliatelle verde, Prosciutto , Cream, Tomato sauce, Sugar, Salt, Vegeta, Wok, Measuring bowl or hig...
  • How to Cook Tarragon and Smoked Salmon Tagliatelle

    Photo of Emma-Jane Caulfield by Emma-Jane Caulfield
    A simple and delicious weekday dinner! (Based on a recipe by Tim Bates (uk) aka culinary genius) This recipe serves 2 people. Are you ready? Put the hob on a low he...
    68 0
    INGREDIENTS: Tagliatelle, sprigs of fresh tarragon, Smoked salmon, Crème fraîche, Asparagus, Salt and pepper, Par...
  • How to Make the Perfect Oso Bucco With Tagliatelle

    Photo of David Jacobs by David Jacobs
    Roll the veal in flour salt and pepper and brown in olive oil for about 5 mins on each side Chop the onion carrots and celery whilst the veal is browning Once the v...
    63 0
    INGREDIENTS: Carrots, Celery stalks, Onion, 350g veal oso bucco, Sage leaves, Rosemary, Bay leaves, Beef stock, 1...
  • How to Cook Yummy Chicken Tagliatelle

    Photo of Bea Tomas by Bea Tomas
    Super easy and super delicious Get your ingredients ready Chop the onion finely I'm very bad at chopping so for the carrot I peeled it and used the cheese grater. Re...
    75 0
    INGREDIENTS: 1 onion, 1 carrot, 2 chicken breasts, Salt, pepper, Paprika, Chicken stock, Juice from one lemon, 1/...
  • How to Thyme, Lemon & Chicken Tagliatelle

    Photo of Karin Siöö by Karin Siöö
    A lovely dish with the awesome combo herbs, garlic & lemon. Prepping is a must when making this dish, at least it will simplify the cooking process. I didn't quite f...
    45 0
    INGREDIENTS: Garlic cloves, Chopped fresh thyme, Chicken (fillets), Salt, Black pepper, Butter, Olive oil, Pasta,...
  • How to Make Fresh Tagliatelle

    Photo of Fabio Bongianni by Fabio Bongianni
    I will show you the the traditional method of making tagliatelle Roll the dough to a thickness of about 1-2mm. If you use a pasta machine, go trough until uou have a...
    6 1
    INGREDIENTS: sheet of fresh pasta
  • How to Make Tagliatelle&veggies W/whitewine Creamsauce

    Photo of Dani Sullivan by Dani Sullivan
    This veg. dish will have you hating Alfredo and loving true Italian cream sauce. It's one of my biggest hits and it's a great way to impress friends, kids, parents/i...
    69 0
    INGREDIENTS: Yellow bell pepper , Orange bell pepper, Onion, Garlic cloves , Big tomato, Tagliatelle noodles , Sp...
  • How to Cook Fettuccine Shrimp/fish a La Mediterraneenne

    Photo of Angélique B by Angélique B
    In summer time, we used to eat fresh garlic pasta, and I loved the strong aroma and taste of it.. This is an adaption of it, to make a whole healthy dish.. Shallots ...
    31 0
    INGREDIENTS: Fresh tagliatelle, Diced tomato can, Cod filet, Tilapia filet, Cooked shrimp, Shallots, Garlic, Oliv...
  • How to Fresh Green Tagliatelle Pasta🇮🇹

    Photo of Sonia Fares/سونيا فارس /Соня фарис by Sonia Fares/سونيا فارس /Соня фарис
    The ultimate in refined cooking. Making one's own pasta with all the available ready varieties. U can mix different flours & make pasta more healthy by adding some...
    71 0
    INGREDIENTS: Flour, Spinach leavesboiled sqeezed, Salt, Egg yolks , Egg white as needed , Semolina for dusting
  • How to Make Tagliatelle "Tricolore" 🇮🇹

    Photo of Gioele Nunziatini by Gioele Nunziatini
    Tricolore means tricolor, a tribute to the Italian flag that is also pleasing on the eyes. Use this with a sauce that is neither red or green, nor too creamy either,...
    44 0
    INGREDIENTS: Eggs, Flour, Tomato concentrate, Spinach
  • How to Make Steamed Wild King Salmon and Warm Pasta Salad

    Photo of Bradley Ogden by Bradley Ogden
    Start by cooking the pasta following the directions on the package. Toss with olive oil while warm to avoid sticking. Let cool in a bowl. Save 2 cups of pasta water...
    156 0
    INGREDIENTS: Pack of fresh tagliatelle pasta, Sliced cherry tomatoes , Pea shoots, Stems of asparagus, Filets of ...
  • How to Make Super-Quick Mushroom Tagliatelle

    Photo of Ma Ko by Ma Ko
    Attention: To make this "super-quick" (about 20min) I do not measure anything! Clean and cut your mushrooms in quarts. Onion in rings and spring onion i...
    238 0
    INGREDIENTS: Mushrooms of choice, Spring Onion, Cream, White Wine dry, Onion, Salt, Pepper, Stock Powder
  • How to Make Tagliolini 🇮🇹

    Photo of Gioele Nunziatini by Gioele Nunziatini
    A narrower version of the more famously spread tagliatelle. Try them with crab or salmon! Make a pit with the flour and crack the eggs in the middle Start mixing the...
    154 1
    INGREDIENTS: Egg per person, Flour per egg
  • How to Make Creamy Feta Cheese Chicken

    Photo of Karin Siöö by Karin Siöö
    Easy chicken dish with lots of flavor. Serve with preferably tagliatelle or pappardelle. Fry the chicken. While so, chop the garlic. Add oregano. Add the garlic. Fry...
    38 0
    INGREDIENTS: Chicken fillets, Garlic clove, Oregano, Cooking cream, Feta cheese, Cherry tomatoes, Fresh oregano
  • How to Make Squid Ink Tagliatelle

    Photo of Gioele Nunziatini by Gioele Nunziatini
    One of the most traditional pasta shapes with a squid ink twist. Warm up the fish stock (the one here was made boiling the bones from a fresh fish in some water) Use...
    19 2
    INGREDIENTS: White flour, Sachets of Squid Ink, Egg, Fish stock
  • How to Make a Beef Daube

    Photo of Greg Moor by Greg Moor
    Use a heavy pot with close fitting lid - enamelled cast iron is ideal. Place on a medium heat. Add lardons or bacon, smoked or unsmoked, get them in the pan first ...
    71 3
    INGREDIENTS: Cheek of beef or other economical cut (3cm cubes), Lardons or bacon cut up in suitable pieces, Onion...
  • How to Make Pappardelle With Ragu

    Photo of Gioele Nunziatini by Gioele Nunziatini
    Pappardelle are nothing but a wider version of tagliatelle, however in making them I like to stress about giving them a "made by hand" look. Make a pit with the flou...
    33 0
    INGREDIENTS: Flour (per person), Egg (per person)
  • How to Make the 2nd Best Pasta Dish Ever!

    Photo of Karin Siöö by Karin Siöö
    Here's another great pasta dish well suited for a Friday night when you don't fel like spending a lot of time in the kitchen. Boil the pasta. Allow the garlic to sim...
    149 0
    INGREDIENTS: Linguine or pappardelle, Cherry tomatoes, Garlic cloves, Balsamic vinegar, Rocket salad, Parmesan ch...
  • How to Make Paglia E Fieno

    Photo of Jon Herchert by Jon Herchert
    Straw and Hay Pasta done Pony Style. Make separate pasta wells. 1 1/2 C flour per well with 2 eggs. Spinach in one Knead and rest Make a homemade Marinara. 3 garlic...
    141 0
    INGREDIENTS: Eggs, Cooked spinach, Flour, Cowboy bacon applewood, Sliced Crimini , Homemade marinara, White wine,...
  • How to Make Strozzapreti 🇮🇹

    Photo of Gioele Nunziatini by Gioele Nunziatini
    Strozzapreti literally means priest-choker, alluding to the proverbial gluttony of priest. This is a shape of pasta very common in the region of Italy I come from, s...
    113 0
    INGREDIENTS: Flour, Water
  • How to A Nice Pasta Dish With Lightly Smoked Pork Loin

    Photo of Karin Siöö by Karin Siöö
    This is a dish that is perfect for people with not enough time to cook a home cooked meal every night. It goes very fast and it tastes good too. The meat is smoked p...
    61 0
    INGREDIENTS: Lightly smoked pork loin (kassler), Spinach, Sun dried tomatoes, Bechamel sauce or readymade 4 chees...
  • How to Cook Easy Turmeric Pesto Tuna Pasta 15 Min

    Photo of Just me - Ginger by Just me - Ginger
    That's all u need :) rocket salad tagliatelle pasta, tuna ( in water or oil ur choice ), chilli flakes, pesto, black pepper, turmeric, garlic, olive oil,parmegiano ...
    54 0
  • How to Cook Mixed Herbs Pasta

    Photo of Gioele Nunziatini by Gioele Nunziatini
    This is a recipe that my mom used to make, just go out in the garden, grab the fresh herbs and turn them into a delicious sauce for your pasta! Chop garlic, shallots...
    28 0
    INGREDIENTS: Pasta, Extra thick double cream, Passata, Onion, Shallots, Garlic cloves, Parsley, Sage, Rosemary, O...
  • How to Make Easy Pasta

    Photo of David Bywater by David Bywater
    There are many variations on pasta. This is a simple way to remember and make it. Generally 80 -100g pasta serves one person. This guide makes just over 100g. Use 1...
    54 0
    INGREDIENTS: Flour, Egg, Olive oil, Salt
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