Easy and delicious Put your flour in a large bowl Apply 2 small cups of water Mix flour with your hands until it becomes one piece This is what it should look like, ...

Products Adding to meat ,salt ,pepper,1pepperoni,some parsley,thyme Cat in dice Fry 2 min Leave to cool Add to meat ,crumbs,egg, and fried onions with paprika Mix D...

How to make prawn and chive dumplings Gather your ingredients 600g green medium king prawns 3 garlic cloves Chives 1 long red chilli Oyster sauce Sesame oil 30 gow...

This easy, festive crowd pleaser makes a great centerpiece to a fall meal! To begin, pick the right pumpkin! A Sugar Pumpkin (or "Sugar Pie") is our recommendation. ...

This is a tangy twist on a fish that is so simple and tasteless. It gives the fish so much flavor and is still healthy. Measure out three of the four tablespoons of ...

Delicious meat dumplings japanese style Put the flour, a pinch of salt and a tablespoon of oil in a large bowl Add half a cup of water Mix well until you have an ela...

Soak beans in water 1/2 hour prior then rinse with water to clean. Cook beans in water until soft. If you like them extra soft cook till they split. Once cooked, Dr...

This recipe is from Saveur magazine. What you'll need. Melt butter in a large skillet over medium heat. Add dried beef and sauté about five minutes. Until it develop...

A high protein brunch to start your weekend! Strain your yogurt (I used lowfat plain, but any fat variety will work). A cheesecloth is helpful, but I used a mesh sie...

Delicious. For sauce absorbers Preheat oven to 350 degree F. Toast bread on both sides until light brown. Mix oil and Worcester sauce, blending well. Brush to...

Delicious quick and easy seafood dip. Great for parties, BBQ’s and potlucks. Here is what you will need. Gather all of your ingredients and open everything before yo...

Preparation time approx. 2 hours. About 100 dumplings, servings for 6-8. Dumpling Wrapper, make sure it is the white (shanghai) style and not the yellow (Guangdong) ...

This was a long process so allow yourself some time to make this. It's hard to break apart the noodle so just cook it and then measure out what you need. I put the c...

First the gyoza. Mix 200g of porkmince, 1/12 of a Chinese cabbage (finely chopped), 1 spring onion (finely chopped), 1/5 of a bunch of garlic chives (finely chopped...

In my roasted butternut squash recipe guide before this one it lists a few of the many ways butternut squash is awesome! In this recipe the co star is coconut milk w...

tuknene is very tasty especially to the people who loves fried foods. and this is also good way to make your child eat their veggies. 3 stems of garlic chives 1/4 of...

Chop up garlic Chop ginger into slices Mince some of it, leave the other pieces as slices Ground pork Add salt and the minced ginger into the ground pork Cooking wi...

In a skillet melt 1 Tbs butter. When the butter has melted toss in: 2 Tbs of finely chopped shallots. 2 Tbs of minced ginger Saute everything until the shallots ...

This spicy dish is a fusion version between japanese sashimi and thai larb (minced salad). U can change the fish for other raw meats. It's a pretty little thing, tha...

Today we'll experiment with a dish that has the world in a craze. It's a recipe that brings families together. Direct from the town of Humen Province, my thanks goe...

Thai Chicken Basil Ingredients Wash Chicken Breast Season The Chicken Breast Cut Chicken Breast Put Oil In Pan Brown The Garlic Put Chicken Breast In Put Washed Chop...

I made a twist in making spanish rice. Instead of using tomatoes paste or diced fresh or cooked tomatoes I use the spanish herbs which gives a delightful taste Heat ...

Lazy day, just hubby and me. We were going to have burgers. Then 4 old friends turned up and stayed for dinner. Bank Holliday, all shops closed. So I had to transfo...

By: Lynlee, Raigan, Elizabeth, and Raged Get large pot and put the vegetable oil in Heat the vegetable oil in a large pot Dice leak Like so Put pot over medium low h...

These are the brands that I use to make my pizza. Super simple but of course you can use homemade/other bands. This guide is written based on the Pilsberry directio...

First shown on Rachael Ray! Disclaimer: I am recreating it on Snapguide so I can remember how to make it again! Click this link to see Rachael Ray's recipe: http://...

This is a traditional creamy risotto with the addition of sautéed mushrooms. Get out all of the supplies needed for risotto. Get out all of the ingredients needed fo...

Everyone's dream is to create a restaurant worthy dish, and with this recipe is becomes possible! These dumplings look and taste amazing and are literally fail proof...

Here's a quick recipe for a tasty and unexpensive Indian-inspired soup... using tea! Here are all of the yummy ingredients you'll need! Pour 4 cups (1 L) of boiling ...

Cook quinoa. 1/4 cup dry quinoa with 1/2 cup water. I threw in 1/4 cup chopped onion. Bring to a boil, then turn to low, cover and cook for 15 minutes. Let cool. Br...

These spring rolls are super fresh, delicious & healthy as they are stuff with lots of vegetables & fresh herbs. Dipped in creamy peanut sauce or light fish sauce, t...

a twist of Indonesian streetfood of 'indomie-telor-kornet' or u can say: instant noodle-egg-corned' (indomie is actually a popular instant noodle brand in Indonesia)...

Dumplings of unleavened dough stuffed with variety of ingredients, sweet or savory, cooked in boiling water and served with butter and or sour cream. Varieties exis...

It's easy to cook flaky, flavorful fish & fresh veggies in foil packets on the grill. Biggest bonus: no dishes! Foil packets are perfect for grilling fresh fish and ...

This stir fry dish calls for flat rice noodles. This is a simple & cheap street food. The flavor is better when cooked on smoking hot wok over wood fire. You can use...

I have A LOT of squash & swiss chard growing in my garden. I was striving for a dish that was elegant & used up some of the baby squash before they morf into monstro...

I didn't give the ingredients because ..Chinese cooking we don't do measurements..we add whatever flavourings/ingredients on hand..and add to taste...but I'm going ...

Mix chopped cabbage and onion and chive and minced pork. Add the oyster sauce and grated garlic and ginger in there. Fillings now complete. Spread the skin of gyoza...

Start the onion dice like a blooming onion... Dice onion, celery & garlic. Cube chuck (or in this case grass-fed brisket) Toss in flour to coat. Shake off excess. A...

I got this idea from my cousin and spun it my way! Hope you enjoy These seasonings are totally optional. Here is the list of seasoning I used: Parsley flakes Ground ...

A bit of a southeast asian twist on Cantonese classic comfort food. I add herbs to it and use brown rice for nutrition benefit. It's easy to digest. Perfect for brea...