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    Korean Chili Powder

  • How to Make Kimchi

    Photo of XJ Qiang by XJ Qiang
    This is what u need for making kimchi at home:cabbage, garlic, ginger,apple, pear, carrot, chili powder, sugar, salt, fish sauce, beef powder, etc Quarter the cabba...
    177 0
    INGREDIENTS: Cabbage, Apple, Pear, Carrot, Ginger, Garlic, Salt, Sugar, Beef powder, Chili powder, Korean hot pep...
  • How to Make Korean Buritto

    Photo of Christine Lim by Christine Lim
    A twist in traditional burrito. Korean marinated meat serve with kimchi fried rice, traditional Mexican pinto beans, avocados, onion & cilantro, and asian influence ...
    101 0
    INGREDIENTS: Of marinated meat, Cabbage or spring mix, Chooped onion and cilantro, Cooked rice, Oil, Chopped garl...
  • How to Cook 라볶이 (Stir Fried Rice Cake and Noodles)

    Photo of Alan Foo by Alan Foo
    Boil egg for about 8mins, then cool down and remove the egg shell. [1]Heating up the pan. [2]Add few drops of oil. [3]Place the dumplings on the pan. [4]Pour boi...
    61 0
    INGREDIENTS: Sesame seeds, Korean Chili powder, Hot pepper sauce (고추장), Topokki hot sauce, Vegetarian dumplings ,...
  • How to Make Fresh Kimchi (생김치)

    Photo of Chrissy Kim by Chrissy Kim
    Wash the napa cabbage and cut it in half. Drain well. Sprinkle sea salt over the cabbage and let it absorb for 30 minutes or longer if you prefer saltier taste. Add...
    106 0
    INGREDIENTS: Napa cabbage (aka Chinese Cabbage), Korean apple (substitute with Fuji apple or gala), Korean pear, ...
  • How to Make Kimchi

    Photo of The Diplomatic Wife by The Diplomatic Wife
    The night before Put salt on top &bottom of each leaf and soak overnight in water. The next day, rinse of the salt from each one After rinsing, Chop cabbage into 1....
    170 0
    INGREDIENTS: Chinese cabbages soaked overnight, white onions chopped, big garlic or 3 Small ones, chili powder, ...
  • How to Make Eggplant Muchim, a Korean Side Dish

    Photo of sarah k by sarah k
    Cut into thirds. Cut into strips but do not cut all the way thru. They should look like this. Put them into a bowl covered in water. Sprinkle salt. Put something he...
    80 0
    INGREDIENTS: Asian eggplants, Water, Sea salt, Green onion, Cloves of garlic, Green pepper or red pepper, Sesame ...
  • How to Make Seaweed Muchim, a Korean Side Dish

    Photo of sarah k by sarah k
    Buy dried seaweed- not the flat type used for sushi. Looks like this. Hand shred/tear them into small pieces and keep the torn pieces in a large sauce pan. When you...
    53 0
    INGREDIENTS: Dried, shredded seaweed, Sesame oil, Green onion, Small garlic clove, Sesame seed, Sugar, Shoyu, Ses...
  • How to Make Kimchi

    Photo of Jason Hodge by Jason Hodge
    Fermented foods are a part of the ancient culinary tapestry the world over. Not only is it healthy, it provides a flavor profile 2nd to none. Here's my share on my ...
    136 0
    INGREDIENTS: Large mixing containers, Large curing containers, 2 gallon wide-mouth glass containers, Soaking & Wa...
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