This is the semi-homemade version of my made from scratch coconut cake. Great for the busy holidays! ~Enjoy! Preheat the oven to 350 degrees with the backing rack in...

Soak candied ginger slices in Don Q Coco the night before for an extra rummy kick. Fruit should be fresh! Start by topping and halving strawberries. Prep your fruit...

A delicious recipe from willowbirdbaking.com Gather together all of your ingredients. Preheat your oven to 350 degrees Fahrenheit. Prepare a 9x13 in. baking dish wit...

In a large bowl add eggs, one milk and sugar. Using a wire wisk or mixer blend until sugar dissolves. Then strain to remove "gloppy egg bits". After straining add r...

Get all your ingredients ready Pre heat the oven to gas mark 3, 160C Place the flour, butter and salt in a mixing bowl Mix the ingredients together until a breadcr...

This Thai-inspired dish blends the flavors of coconut milk with shallots, garlic, and Thai curry paste to create a delicious coconut curry sauce. Rinse the haddock (...

A delicious and light thai coconut soup with peanut marinated chicken and shirataki noodles. This dish is gluten free and not spicy at all! Cut chicken into cubes a...

This is a step by step copy of joy the baker's recipe as a test. Prep your veggies! I like to use more ginger than the recipe calls for. Heat olive oil in a large s...

Kaya or coconut jam is a confiture made of eggs, coconut milk, sugar & the aromatic pandan leaf (screwpine leaf). This jam is one my favourite childhood snacks & is ...

Nutrition per one popsicle: 57 calories, 0.4gr fat, 48mg sodium, 6.7gr carbs, 2.3gr fiber, 0.4gr sugars, 7gr protein Price to make (including popsicle tray): $2.8 G...

Light & fluffy coffee cake that you can bake in cupcake pan for mini cakes or in a baking pan for a reg size cake. Preheat oven to 350* & if making mini cupcakes put...

Celebrate Cinco de Mayo with a luscious tres leche cake. Three milks, Kahlua and whipped cream make this cake super moist. Sure to be a hit at your Cinco de Mayo par...

Original Thai sweets, kanom tom is actually quite easy to make, if u prepare well. I got this recipe from an old palace chef. Made a few adjustment tho. Enjoy! 💗💗💗 ...

After adding one can of light coconut milk to sautée pan, add 1/2 to 1 tablespoon green or red curry paste, wisk over medium heat and simmer for 5 minutes. (Don't w...

Gather Supplies. Chop the garlic and onion and put into a frying pan drizzled with olive oil and on medium/high heat. Cook until onion is translucent. While the oni...

Wash and Cut chicken into cubes Make an assembly line of chicken, beaten eggs and corn starch. Dip chicken in eggs then corn starch. Chicken should look like this w...

Scott Jurek is vegan and the most dominant ultra runner on the planet, having won many races including the Western States 100 Mile Endurance Run seven consecutive ye...

This is a modified version of a recipe from www.sproutedkitchen.com. I Instagram my photos under carolyncarrie, so feel free to follow me there too! Start with the m...

This is a simple & beautiful peppery curry. Prepare this with water or stock. For a little decadence add thin coconut milk or coconut cream for a heavenly finish. Go...

A yummy French toast for any time of day :) Gather your supplies Cut your bread, not too thick or thin. One egg makes 6 slices. Sandwich bread works too, or whole gr...

Fry green beans on a pan fry, with light fires, make sure don't let it burn Rise through green beans with cold water 3-4 times, then leave it hot water for 2 hours ...

The ingredients were easily accessible. It's a quick and easy bake and it the texture comes out light and fluffy. It's also a healthy recipe as their was no gluten i...

This pancake may seem complicated at first but persevere and you will be rewarded with a crispy edged and fluffy soft centered pancake. Serve it with curry. We love ...

This soup is based on a recipe from Deborah Madison's new cookbook, Vegetable Literacy. If you omit the dollop of yogurt on top, it is vegan. Gather your ingredients...

Super quick/easy to throw together, then set and forget! This was great to come home to after my long run today. The ingredients, plus my little baby crock pot. This...

This easy, original recipe is a great way to feed two hungry people. It's spicy, full of flavor and way more healthy than any ready meal available. That is all the i...

This recipe uses sugar free paleo / primal ingredients, and in small portions is a healthy ice cream. Butter may have a trace of lactose, Ghee is a purer fat, witho...

Amaranth is a nutty delicious grain and this porridge is filling and yummy. Amaranth is a nutty delicious gluten-free grain. I get mine in the bulk foods section at ...

This is a light sweet muffin that is perfect for breakfast or a snack. Macadamia nuts offer crunchiness. Preheat the oven at 180C. Coat a 12-cup muffin pan with cook...

Key ingredients: coconut oil, mango and coconut milk. Chop a large onion into small pieces. Cook the onion well in coconut oil. I use about two tablespoons of oil....

This is a recipe I found on a great blog called "Mix it Up". Check it out! www.mouthwateringfoods.blogspot.com. This is one of those yummy desserts that tastes so go...

Made according to the recipe at www.thegoodhousewife.com and way too easy to eat the lot as the leave the oven. Try them for the coming holiday season. Vegan version...

This rich and delicious soup is just the thing for a cold winter afternoon. It's easy preparation and spicy, fresh taste will leave you looking for more tasty Thai ...

Who doesn't like cake!?! Especially one that's packed with protein! If you like almond flavor, you'll love this little personal cake! Here is what you need. Feel ...

It's easy to cook flaky, flavorful fish & fresh veggies in foil packets on the grill. Biggest bonus: no dishes! Foil packets are perfect for grilling fresh fish and ...

(11 oz) bottle Thai Yellow Curry Cup Light Coconut Milk (about half the can) 16 oz container firm tofu Tofu cut into bite pieces Cups green beans cut into 2-inch pi...

Yummy smoky and sweet soup recipe. Gather fresh ingredients and garnishes. You can substitute the following with: various soup broths, various rices or soba noodles ...

Add a wee bit of diy herb mix for that extra taste. Its a north malay style light curry, quite mild and lovely Prepare the ingredients; julienne the onion, garlic an...

This is quite a showstopper. Modified from a Ron Ben-Israel recipe. This cake requires some specialty ingredients. Allergen-friendly chocolate can be found online, i...

This is my version of the Sumatran stew from Medan. "Semur" (stew) has a thickish gravy with dark caramel soy sauce. Also present are aromatics and some whole spice....

Murukku is something that many Chinese homes will serve during festive seasons. This is an instant murukku recipe and it's so easy to make and crispy to munch. Perfe...

The recipes are by my very good chef friend, Stéphane Bonnat. This recipe is very original an yield soft bon bon that is very rich. Warning! you'll get messy. I hope...

An amazingly sweet and spicy curry. Enjoy! Chop your vegetables - 1 red onion, 1 yellow pepper, 2 cloves garlic (crush if preferred) Serves 2. Start with 1/2 can of ...

Here is a non-disgusting version of the Pumpkin Spice Latte that those big chain coffee places make (not mentioning any names). It's super easy and won't take up hal...

Can be dairy/egg free. You can add everything but the kitchen sink as a mix-in. Like my 'labor' cakes, I doubt the effectiveness of these cookies as lactation aids. ...

Take the two eggs and sit them out to become room temperature. I like to measure out the rest of my ingredients then too. It takes about 30 minutes to an hour to ge...

Possibly my favourite healthy breakfast ever. Great for a weekend brunch. Enjoy! It's Shrove Tuesday in the UK aka Pancake Day. I'll have thin English style pancakes...

Discover the incredible taste and health benefits of this Ceylon Cinnamon Red Lentil Recipe. First wash the spinach. Make sure you wash it well and cut out any damag...

A spicy twist on moules. Tasty, healthy, easy. Enjoy! I love mussels and these clean Asian flavours work perfectly as a broth to accompany them. You can either serve...