Separate the egg white from the yolks and whisk the egg white. Once foamy, add in the cream of tartar. Whisk until egg whites are firm and form peaks Fold in egg yo...

Mix 1 pint of heavy cream with 1/4 tsp cream of tartar until stiff, then refrigerate. In a separate bowl mix the cream cheese and sugar by hand. Then mix the whippe...

First prepare a pie crust. Any kind will do. I prefer this boxed mix. Easy and tastes homemade! Whisk together egg yolks and cornstarch in a medium saucepan. Add in...

Cream butter, shortening, sugar, egg and vanilla. Blend in flour, cream of tarter, baking soda, and salt. Create balls of dough and roll in sugar and cinnamon. Plac...

This recipe will help you make some of the best meringues in the world. Get out 2 eggs. Allow to raise up to room temperature. Once at room temperature, separate egg...

Makes 12 Take everything out of the fridge in good time so it reaches room temperature (this makes a huge difference to the lightness of the cakes) Preheat the oven...

Servings: 42 • Size: 1 cookie Calories: 51 • Fat: 1 g • Carb: 9.5 g • Fiber: <1 g • Protein: 1 g • Sugar: 6 g •Sodium: 20 mg Preheat oven to 375°F. Line two baking...

Fudgy, easy, and guilt-free! Add all ingredients (except chocolate chips) to a blender or food processor and blend until COMPLETELY combined and no big oat pieces re...

Simple but elegant! Chocolate and coffee. An Angel Food Cake with a devilish dark side that will impress and taunt your family and friend's taste buds! Gather all yo...

An awesome, sweet, light dessert. My personal favorite! :) Begin by letting your eggs come to room temperature. It may take several hours, but this is EXTREMELY imp...

Make show-stopper s'mores cupcakes, perfect for a summertime picnic! Line a 24 count muffin tin with cupcake liners - I used the tin foil ones because they reminded ...

Soften butter and shortening in your bowl. Heat oven to 400°F. Add the 1.5 cups of sugar. Crack 2 eggs.. Don't let any shells go in your cookie dough... Add the dry...

For my sister who, always wanted a Princess cake for her Birthday. Happy Birthday Sis! I like to slice the tops off of the cakes to flatten them out a bit. It also s...

Complete recipe and instructions to decorate, bake, fill and assemble a matcha (green tea) flavoured cake roll with créme chantilly (vanilla whipped cream) Decorativ...

Amazing combination. Swedish blueberry soup and spiced angel food cake. The soup is traditional in the skiing resorts; served for energy. Usually served hot with s...

Make a delicious Mocha Yule Log Cake. You'll be making a light cake base, rich Mocha Cream Filling and a Light Mocha Buttercream. This recipe is broken into four pa...

'The first marble cake appeared in 19th century Germany . It was streaked with molasses. Made popular in US by immigrants replacing molasses by chocolate. Then refin...

A delicious, moist, buttery cake. This guide is the first part to the full process of the cake. (Before frosting) Trace around your pans on parchment paper. Cut each...

How to bake brazo Some of the main ingredients Before you get started preheat your oven and set at 350f. While the oven heats up start separating the yolk and white...

This old world recipe was brought to America from Austria by my great grandmother. This family favorite has been baked together for generations. These traditional co...

Vanilla cupcakes with a lemon curd centre, that is tangy and fresh to contrast with the sweet marshmallow meringue icing! I always start this recipe the day before, ...

I saw a guide on here for peanut butter blossoms and that prompted me to make sugar kiss cookies. Enjoy! Original recipe is here, http://m.allrecipes.com/recipe/1126...