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1 1 2 Tsp Lime Zest From 1 Lime
Make a Mango Rose Margarita
Lime, salt, and tequila mixed with frozen mango and rose water spin the classic margarita with flavors from the Middle East. Stopped at an Indian Market to get the r...
Tequila, Rose water, Lime zest, Lime juice, Frozen mango, Club soda
Make Black Bean and Chicken Stuffed Sweet Potatoes
The Trellis Center
Preheat oven to 400*. Wash sweet potatoes then using a fork poke several holes in them. Wrap with tin foil then bake for about 1hour and 10 minutes or until potato ...
3 chicken breasts, 6 sweet potatoes, 2 cans black beans, 1 1/2 cups corn, 1 cup cilantro, Vinaigrett...
Make Watermelon Salsa
Perfect for summer. So light and refreshing! Cut up onion, watermelon and mango Squeeze lime juice Add Mint leaves. Can also sub them with basil leaves. Sprinkle bla...
1 1/2 tsp lime zest from 1 lime, 1/4 cup lime juice from about 3 limes, Freshly ground pepper, 3 cup...
Prepare Chimichurri Sauce From Argentina
Sonia Fares/سونيا فارس /Соня фарис
It is a green sauce of finely chopped parsley, coriander origano, garlic in vinegar and olive oil. It is used to marinate or to accompany barbecues of meat fish or...
Parsley, Coriander, Oregano, Basilic leaves, Green chili, Olive oil, Garlic cloves , Vinegar cider ,...
Cinnamon Panna Cotta With Tomato Lime Compote
an alternative of healthier panna cotta In a low to medium heat, add in 1 cup of milk Add in 2 cinnamon stick @5cm. Bring to a boil and let it sit for at least 10 mn...
non-fat milk, cinnamon stick @5cm, skim plain yoghurt, powder gelatin, boiling water, fresh tomatoes...
Pickle Cabbage (Cambodian-Style)
This bright yellow pickled cabbage can be served fresh or refrigerated for up to a month. Core the cabbage and discard outer leaves, then cut the cabbage lengthwise ...
Large head Napa cabbage, Sea salt, Chili pepper (stemmed, seeded, minced), Scallions (white & light ...
Serve Pan Seared Scallops Three Ways
Seared sea scallops can be tricky to cook right, follow my guide and youll succeed. I plated them with three different bases. Costco scallops, from my understanding ...
Too much to list
Make Asian Mussels #Healthyeating
The School of Balance
A spicy twist on moules. Tasty, healthy, easy. Enjoy! I love mussels and these clean Asian flavours work perfectly as a broth to accompany them. You can either serve...