How to Use Left Over Baked Potatoes

What a great breakfast idea add to a biscuit, add sausage!

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How to Use Left Over Baked Potatoes Recipe
23 Steps
Ingredients
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1
Use ur leftover baked potatoes

Use ur leftover baked potatoes

2
Grade potatoes into a large bowl

Grade potatoes into a large bowl

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3
Easy home made hash browns

Easy home made hash browns

4
Add salt and pepper for taste

Add salt and pepper for taste

5
Spray muffin tin

Spray muffin tin

6
Add potatoes to muffin tin

Add potatoes to muffin tin

7
Use wooden muffin smasher to make a bowl

Use wooden muffin smasher to make a bowl

8
Looks  yummy

Looks yummy

9
Spray top for a golden brown finish

Spray top for a golden brown finish

10
Cook at 400 for 20 mins

Cook at 400 for 20 mins

11
Use 5 eggs

Use 5 eggs

12
Crack, add salt, pepper, and milk to eggs

Crack, add salt, pepper, and milk to eggs

13
Chop spinach

Chop spinach

14
Add spinach and ham to egg mixture

Add spinach and ham to egg mixture

15
All stirred up with chopped ham

All stirred up with chopped ham

16
Add shredded cheddar cheese to egg mixture

Add shredded cheddar cheese to egg mixture

17
Stir well

Stir well

18
19
Pour egg mixture over hash brown nests

Pour egg mixture over hash brown nests

20
21
Add Shredded Cheddar Cheese to top of muffin dish before you bake

Add Shredded Cheddar Cheese to top of muffin dish before you bake

22
Bake at 400 for 15 mins

Bake at 400 for 15 mins

23
Amazing breakfast

Amazing breakfast

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