How to Tiramisu

Wonderful tiramisu from Italy: 3

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How to Tiramisu Recipe
8 Steps
Ingredients
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1. Put the mascarpone in a wide bowl and vigorously whisk spatula or whisk until smooth - the consistency of the cheese should be almost as delicate as that of heavy cream or thick cream.

1. Put the mascarpone in a wide bowl and vigorously whisk spatula or whisk until smooth - the consistency of the cheese should be almost as delicate as that of heavy cream or thick cream.

2
Separate the whites /egg yolks. Beat yolks and powdered, the resulting mass add to the mascarpone, whipping venchikom.Vzbit proteins and then, one spoon, stir in a mixture of egg yolks and mascarpone.

Separate the whites /egg yolks. Beat yolks and powdered, the resulting mass add to the mascarpone, whipping venchikom.Vzbit proteins and then, one spoon, stir in a mixture of egg yolks and mascarpone.

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3. Mix the cooled strong coffee with four tablespoons of rum in a wide plate or bowl with low margins - capacity should be such that it was convenient to dip cookies entirely.

3. Mix the cooled strong coffee with four tablespoons of rum in a wide plate or bowl with low margins - capacity should be such that it was convenient to dip cookies entirely.

4
Dip into a mixture of coffee and rum half Savoiardi. If the form is not too wide, three-layer tiramisu can be done by taking Savoiardi on layer ten pieces.

Dip into a mixture of coffee and rum half Savoiardi. If the form is not too wide, three-layer tiramisu can be done by taking Savoiardi on layer ten pieces.

5
Cookie put in the bottom of the form, fill in cream on top. Dip a second batch of cookies in the coffee mix and place on a cream tightly. Top with a second layer of cream. Then the remaining cookies.

Cookie put in the bottom of the form, fill in cream on top. Dip a second batch of cookies in the coffee mix and place on a cream tightly. Top with a second layer of cream. Then the remaining cookies.

6
Pour the top layer of of cookies cream remaining.

Pour the top layer of of cookies cream remaining.

7
Before serving, sprinkle the finished dessert, cocoa, to obtain a uniform layer.

Before serving, sprinkle the finished dessert, cocoa, to obtain a uniform layer.

8
Enjoy your meal!

Enjoy your meal!

Ingredients

2 Eggs 
250 Grams Mascarpone cheese 
30 Cookie Savoiardi 
75 Grams Powdered sugar 
200 Milliliters Strong coffee 
4 Tablespoons Coffee liqueur 
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