How to Stir Fry Okra With XO Sauce

XO sauce is a spicy seafood sauce that originated from Hong Kong.

724 Views 57 Likes
How to Stir Fry Okra With XO Sauce Recipe
9 Steps
Ingredients
Embed
1
Remove the stem and cut the okra diagonally into bite size.

Remove the stem and cut the okra diagonally into bite size.

2
Chop your garlic.

Chop your garlic.

Recommended For You
3
You can find this XO sauce in Asian market.

You can find this XO sauce in Asian market.

4
Heat up your non-stick pan and drizzle some oil and fry the minced garlic until golden brown.

Heat up your non-stick pan and drizzle some oil and fry the minced garlic until golden brown.

5
Add in about 1 tablespoon of XO sauce from its bottle and stir fry for about 1 minute.

Add in about 1 tablespoon of XO sauce from its bottle and stir fry for about 1 minute.

6
Add in your okra and stir fry for about 2-3 minutes in medium heat.

Add in your okra and stir fry for about 2-3 minutes in medium heat.

7
You do not want to over cook your okra as it will become more and more starchy. Add salt according to your taste.

You do not want to over cook your okra as it will become more and more starchy. Add salt according to your taste.

8
And ready to serve. This is perfect to go with rice or eat on its own. Enjoy! 😍

And ready to serve. This is perfect to go with rice or eat on its own. Enjoy! 😍

9
Dinner is ready. 😍😍😍

Dinner is ready. 😍😍😍

Ingredients

20 Okra a.k.a lady finger 
1 Tablespoon XO sauce 
3 Clove of Garlic 
¾ Teaspoons Salt 
keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments