How to "Smoke" Chicken Wings in Your Kitchen

Down here by the bayou we smoke anything , when I ain't got no smoker I do this in my kitchen. Why smoke wings( they are extremely tender) and will bring crazy flavor to any stew

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How to "Smoke" Chicken Wings in Your Kitchen Recipe
7 Steps
Ingredients
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1
Here are my ingredients , add about 1/2 tsp of all , a tablespoon of mustard and a pinch of salt and pepper

Here are my ingredients , add about 1/2 tsp of all , a tablespoon of mustard and a pinch of salt and pepper

2
1/2 tsp of honey to them

1/2 tsp of honey to them

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3
Here's how they look with the marinade

Here's how they look with the marinade

4
Heat some oil , it needs to be very hot before you add the chicken wings.

Heat some oil , it needs to be very hot before you add the chicken wings.

5
Fry them until they are close to burnt or slightly burnt. Put them into a bakesafe dish

Fry them until they are close to burnt or slightly burnt. Put them into a bakesafe dish

6
Cover them in some foil and out them in the oven on 500 for 30 minutes

Cover them in some foil and out them in the oven on 500 for 30 minutes

7
That's how they look when they come out, crazy tender y'all and flavorfull

That's how they look when they come out, crazy tender y'all and flavorfull

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