How to Roast Tomatillos

394 Views 14 Likes
How to Roast Tomatillos Recipe
7 Steps
Ingredients
Embed
1
Pick a ripe tomatillo. You can tell if it is ripe if it has completely filled out it's husk.

Pick a ripe tomatillo. You can tell if it is ripe if it has completely filled out it's husk.

2
Peel husk off of tomatillo

Peel husk off of tomatillo

Recommended For You
3
Wash off the sticky residue.

Wash off the sticky residue.

4
Toss lightly with olive oil and place on baking sheet.

Toss lightly with olive oil and place on baking sheet.

5
Roast uncovered for  20 min. at 350°

Roast uncovered for 20 min. at 350°

6
The tomatillos are done when they collapse and turn brown and soft

The tomatillos are done when they collapse and turn brown and soft

7
Now you can add the roasted tomatillo to whatever you are cooking. Today I'm going to make salsa so I'm adding it to a blender with a number of other ingredients.

Now you can add the roasted tomatillo to whatever you are cooking. Today I'm going to make salsa so I'm adding it to a blender with a number of other ingredients.

keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments