How to Prepare Tahini Sauce in 3 Mins

Tahini sauce is a basic sauce in the Lebanese cuisine. It is also called taratour. It accompanies grilled fish, roasted cauliflower, fried aubergines, added to roasted aubergines makes baba ghannouj ➡

How to Prepare Tahini Sauce in 3 Mins Recipe
6 Steps
Ingredients
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1

Also the tahini sauce accompanies the shawarma, the falafel, the sweet roasted beet roots . Add cut flat parsley and roasted pine seeds to give it another dimension to accompany the fish.... ETC

2
In a bowl put 6 TBsp of tahini + 2 TBsp of freshly squeezed lemon + 4TBsp of water + 1 tsp of salt the.....

In a bowl put 6 TBsp of tahini + 2 TBsp of freshly squeezed lemon + 4TBsp of water + 1 tsp of salt the.....

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3
Whisk 1 min.... Ready .....at this point you can serve it to accompany a dish or as a dip  with crudités platter....but traditionally , one should add crushed garlic

Whisk 1 min.... Ready .....at this point you can serve it to accompany a dish or as a dip with crudités platter....but traditionally , one should add crushed garlic

4
If you add few garlic cloves...then

If you add few garlic cloves...then

5
You stir and leave in the fridge  until  you  need it.. Then...

You stir and leave in the fridge until you need it.. Then...

6
Take out the garlic and serve it will have the flavour of garlic. If everybody eats garlic squeeze 1 peice. .. Mix ... Serve A tip: if the sauce thickens while waiting in the fridge, add water. Mix

Take out the garlic and serve it will have the flavour of garlic. If everybody eats garlic squeeze 1 peice. .. Mix ... Serve A tip: if the sauce thickens while waiting in the fridge, add water. Mix

Ingredients

6 Tablespoons Tahini 
2 Tablespoons Lemon juice 
4 Tablespoons Water  
2 Garlic  
1 Teaspoon Salt 
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