How to Poach Eggs, Without Making the Eggs Watery

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How to Poach Eggs, Without Making the Eggs Watery Recipe
21 Steps
Ingredients
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1
Fill your pot up with water

Fill your pot up with water

2
Place on stove and turn on high to boil the water

Place on stove and turn on high to boil the water

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3
Get your eggs, cling wrap and cup

Get your eggs, cling wrap and cup

4
Rip off a square of wrap

Rip off a square of wrap

5
Place the wrap in the cup.

Place the wrap in the cup.

6
Crack the egg into the wrap

Crack the egg into the wrap

7
Place cracked egg and yoke inside the wrap

Place cracked egg and yoke inside the wrap

8
Fold all corners up and remove from cup

Fold all corners up and remove from cup

9
Fold any flaps in, and then twist to create a water tight seal

Fold any flaps in, and then twist to create a water tight seal

10
If you like, put 2 eggs in to save the wrap.

If you like, put 2 eggs in to save the wrap.

11
Place in boiling water

Place in boiling water

12
Allow to boil for 4 - 6 minutes depending on how you like your eggs, the size of eggs, or quantity inside the wrap

Allow to boil for 4 - 6 minutes depending on how you like your eggs, the size of eggs, or quantity inside the wrap

13
Pull out of boiling water using, tongs, spoon or hands if your are daring. It will be hot.

Pull out of boiling water using, tongs, spoon or hands if your are daring. It will be hot.

14
Test the egg by squeezing it lightly, to see if it's ready. Should feel slightly firm

Test the egg by squeezing it lightly, to see if it's ready. Should feel slightly firm

15
Dry the wrap so no water is on it.

Dry the wrap so no water is on it.

16
Unwrap the egg carefully. If you think your eggs are not cooked enough. Then place back in boiling water. If your wrap is not sticking together wrap some more wrap around so it's water tight.

Unwrap the egg carefully. If you think your eggs are not cooked enough. Then place back in boiling water. If your wrap is not sticking together wrap some more wrap around so it's water tight.

17
Unwrapped. Egg. If its hard to get the egg out, next time pre grease the inside of the wrap. Or cook eggs for longer

Unwrapped. Egg. If its hard to get the egg out, next time pre grease the inside of the wrap. Or cook eggs for longer

18
The perfect runny gooey egg. If you don't like as runny, cook for longer. This egg took 4 minutes to cook.

The perfect runny gooey egg. If you don't like as runny, cook for longer. This egg took 4 minutes to cook.

19

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