How to Pickle Ramps

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How to Pickle Ramps Recipe
11 Steps
Ingredients
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1
Get some ramps

Get some ramps

2
Clean them

Clean them

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3
Chop the tops off and save them for later

Chop the tops off and save them for later

4
Grab some spices and garlic.

Grab some spices and garlic.

5
Sanitize your equipment by boiling. Use a towel on the bottom so you don't crack the jar

Sanitize your equipment by boiling. Use a towel on the bottom so you don't crack the jar

6
Put everything in the jar

Put everything in the jar

7
Boil two parts vinegar and one part sugar. Make sure the sugar is dissolved

Boil two parts vinegar and one part sugar. Make sure the sugar is dissolved

8
Pour over

Pour over

9
Close the jar. Tight...

Close the jar. Tight...

10
Back on water to boil for a good 10 minutes

Back on water to boil for a good 10 minutes

11
Let them cool and don't open the jar for a couple of weeks. And when you do, don't use your hands to grab the pickles.

Let them cool and don't open the jar for a couple of weeks. And when you do, don't use your hands to grab the pickles.

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