How to October-Fest Apple Strudel

1.8k Views 237 Likes
How to October-Fest Apple Strudel Recipe
16 Steps
Ingredients
Embed
1
Some items you will need......

Some items you will need......

2
Preheat your oven to 400

Preheat your oven to 400

Recommended For You
3
Line your cookie sheet with parchment paper then roll out thawed pastry dough.

Line your cookie sheet with parchment paper then roll out thawed pastry dough.

4
Core your apples!

Core your apples!

5
Lovely mess

Lovely mess

6
Slice your apples a few centimeters thick....

Slice your apples a few centimeters thick....

7
Put apples, brown sugar, walnuts, and half of your cinnamon sugar in a bowl and stir to coat.

Put apples, brown sugar, walnuts, and half of your cinnamon sugar in a bowl and stir to coat.

8
Egg wash mixture= 1/4c milk, 1 egg and 1/2 tbsp cinnamon sugar, give it a good whisk!!!

Egg wash mixture= 1/4c milk, 1 egg and 1/2 tbsp cinnamon sugar, give it a good whisk!!!

9
Egg wash...

Egg wash...

10
Spoon your apple mixture on pastry as shown. Then cut slits on BOTH sides of the pastry!!!

Spoon your apple mixture on pastry as shown. Then cut slits on BOTH sides of the pastry!!!

11
Fold the sides so they are cris cross.

Fold the sides so they are cris cross.

12
Put your egg wash on top......

Put your egg wash on top......

13
34-40 minutes at 400!!!!!

34-40 minutes at 400!!!!!

14
The finished product!!!!

The finished product!!!!

15
I made a cris cross pattern and the other I just folded over..... The puff pastry's come in a 2 pack.

I made a cris cross pattern and the other I just folded over..... The puff pastry's come in a 2 pack.

16

This was my first attempt at making a strudel!!! I hope you enjoy!!!!

Ingredients

4 Granny Smith 
1 Cup Brown sugar 
1 Frozen Puff pastries 
1 Egg 
ΒΌ Cups Milk 
1 Tablespoon Cinnamon sugar 
1 Cup Walnuts 
keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments