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Charcoled on a Gas burner. If you prefer in the oven. Cut the bell pepper into halves and cook broil them on medium for 30 mins. Put them in a closed container. Take out the skin when cold.
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Cut the in half . Either you clean then clean them under running water... Unless u want to save water... Then clean them wit a kitchen towel and scrape the rest wit a knife
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If you prefer in the oven. Cut the bell pepper into halves and broil them on medium for 15-20mins. Put them in a closed container. Take out the skin when cold. Wash drain.
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Close the foil
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Put on a casserole
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Cover. Let cool then peel wash and dran
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Strain
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In a food processor, Put grilled bell peppers + walnuts+1 garlic+2TBsp ground flaxseeds+salt, paprika and cumin+2TBsp pomegranate molasses . And reduce them to a coarse paste or finer. Done. Serve
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If you like to eat spicy then add 2-3 pepperoncini on the food processor. Add the fresh pomegranate on the top.
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Or decorate.
Ingredients
2 | Red bell pepper grilled |
100 | Grams Walnuts |
2 | Tablespoons ground flaxseed |
2 | Grams Garlic cloves |
2 | Tablespoons Pomegranate molasses |
1 | Teaspoon Cumin seads or powder |
1 | Tablespoon Paprika |
1 | Teaspoon Salt |
Parsley for decoration | |
30 | Grams Pomegranate |
3 | Pepperoncini optional |