How to Mix Up Easy Vanilla Oreo Pudding

Easy light and very flavorful dessert with a mix of smooth and crunchy... A chocolatey vanilla treat!

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How to Mix Up Easy Vanilla Oreo Pudding Recipe
11 Steps
Ingredients
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1
Gather ingredients. A plastic bag works great to crush cookies and to store unused cookie pieces in freezer.

Gather ingredients. A plastic bag works great to crush cookies and to store unused cookie pieces in freezer.

2
Don't over crush too finely. Larger chunks work and taste better.

Don't over crush too finely. Larger chunks work and taste better.

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3
Recipe calls for Buttermilk but I use substitute which is 1 Tbsp Lemon Juice and the rest milk to equal 1 cup.

Recipe calls for Buttermilk but I use substitute which is 1 Tbsp Lemon Juice and the rest milk to equal 1 cup.

4
Add milk to lemon juice to equal a cup as substitute for Buttermilk.

Add milk to lemon juice to equal a cup as substitute for Buttermilk.

5
Mix milk and pudding mix...

Mix milk and pudding mix...

6
Mix well....

Mix well....

7
Spoon in Cool Whip (I use the lite variety).

Spoon in Cool Whip (I use the lite variety).

8
Gently fold in cool whip. (Your bowl will hold still because your other hand won't be filming with an iPhone.  :) )

Gently fold in cool whip. (Your bowl will hold still because your other hand won't be filming with an iPhone. :) )

9
Just before serving, line serving dishes with coarse crushed cookies.

Just before serving, line serving dishes with coarse crushed cookies.

10
Spoon pudding mix on top.

Spoon pudding mix on top.

11
Garnish with crumbs or even a whole cookie. Serve immediately to keep cookies crunchy

Garnish with crumbs or even a whole cookie. Serve immediately to keep cookies crunchy

Ingredients

1 Cup Milk 
1 Tablespoon Lemon Juice 
3 Ounces Pkg Instant Vanilla Pudding 
8 Ounces Cool Whip  
1 Pounds Oreo Cookies  
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