How to Make Zucchini Cake/Bread

Title: How to make Zucchini Cake Recipe: Mum's Yields: 2 log trays Vitamins and Minerals: Fibre, Choline, Phosphorus, Vitamin K. For a school assignment.

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How to Make Zucchini Cake/Bread Recipe
9 Steps
Ingredients
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1
Preheat the oven to 180 degrees Celsius

Preheat the oven to 180 degrees Celsius

2
Gather the ingredients

Gather the ingredients

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3
Beat the eggs on low until foamy

Beat the eggs on low until foamy

4
Add sugar, vanilla and oil (I used brown sugar as a substitute for caster sugar due to not enough caster sugar)

Add sugar, vanilla and oil (I used brown sugar as a substitute for caster sugar due to not enough caster sugar)

5
Beat on medium until thick

Beat on medium until thick

6
Next, add zucchini, salt and cinnamon/mixed spices and beat for about 10 seconds

Next, add zucchini, salt and cinnamon/mixed spices and beat for about 10 seconds

7
Sift the flour then fold into mixture

Sift the flour then fold into mixture

8
Beat until very thick. Then pour into two log trays (don't forget to grease!) and cook for 45-60 mins or until golden brown

Beat until very thick. Then pour into two log trays (don't forget to grease!) and cook for 45-60 mins or until golden brown

9
Allow to cool and then remove from tray. Enjoy!

Allow to cool and then remove from tray. Enjoy!

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