How to Make Yogurt in Oven

by Mémé Moniq

A simple recipe for yogurt, attainable by all home and elsewhere because without yogurt. Practice to do before going to bed ... be prepared yogurt at breakfast.

Supplies

  • 100 Grams Sugar
  • 3 Tablespoons Whole milk powder
  • 1 Liter Whole milk
  • A few drop of vanilla extract or other
  • 1 Solid plain yogurt (not brewed)
  • Pots (for yogurt)
  • Food coloring (optional)
  • Instructions

    Step 1

    Put the milk warm with vanilla extract and boil. Lower the heat, add the sugar and let it dissolve. Preheat oven to 40-50 ° C.

    Step 2

    Once cooled milk (40-50 ° C), add milk powder and yogurt and mix. You can put food coloring. Fill the pots of yogurt and cover tightly.

    Step 3

    Put the pots in a bain-husband in a baking dish (with water). Bake 15-20 minutes, turn off the oven and do not open it. Attention to time and temperature: 50 ° C and 20 min = + strong and acids

    Step 4

    Let stand the equivalent of one night in the closed oven. Get out your yogurt. Place in the fridge (to keep), where they will gain strength.

    Step 5