How to Make Yogurt

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How to Make Yogurt Recipe
14 Steps
Ingredients
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1
Supplies.

Supplies.

2
Pre heat oven to 350.

Pre heat oven to 350.

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3

Add 2L milk into pot. Bring milk to 180 deg F. (Keep stirring as to not burn the milk)

4
Just checking the temp.

Just checking the temp.

5
180deg

180deg

6
Take milk off the stove, and bring the temperature down to 110F (You can use a cool bath like the picture)

Take milk off the stove, and bring the temperature down to 110F (You can use a cool bath like the picture)

7
110deg

110deg

8
Add 1/2 Cup (Active culture) yogurt.

Add 1/2 Cup (Active culture) yogurt.

9
Whisk everything together.

Whisk everything together.

10
Place lid on pot and place into oven. Turn oven off and lend stand till ready.

Place lid on pot and place into oven. Turn oven off and lend stand till ready.

11

Now if you wait 8 hrs you'll get a mild yogurt. You can wait 10 hrs for a medium. And 12 - 14hrs for a strong sour yogurt.

12
After  a while you'll have yogurt.

After a while you'll have yogurt.

13
Drain the yellow liquid in a strainer.

Drain the yellow liquid in a strainer.

14

If you strain a bit. You will make plain yogurt. If you strain for 2hr you'll make Greek style yogurt. Also you can use your own yogurt as a starter this way you never have to purchase yogurt again.

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