How to Make White Chocolate Dipped Pretzels

by Chelsey Will

A great, simple treat to enjoy.

Supplies

  • 15 Pretzels
  • 1 Cup White Chocolate
  • Sprinkles
  • Instructions

    Step 1

    Step 1: Place the white chocolate chips in the microwave in a microwave safe bowl. (You can use a chocolate melter too.) Melt in the microwave for 30 seconds.

    Step 2

    Step 2: Take the bowl out of the microwave and stir the chocolate. Microwave again for 30 seconds and stir - at this point the chocolate should be melted.

    Step 3

    Step 3: Keep stirring the melted chocolate until it is smooth.

    Step 4

    Step 4: Put sprinkles in a bowl.

    Step 5

    Step 5: Lay out wax paper.

    Step 6

    Step 6: Dip the pretzel in the chocolate half way.

    Step 7

    Step 7: Let the extra chocolate fall off of the pretzel.

    Step 8

    Step 8: Dip the pretzel in the sprinkles quickly.

    Step 9

    Let the chocolate cool and harden for about 5 minutes. Enjoy!