How to Make White Chocolate Dipped Pretzels

A great, simple treat to enjoy.

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How to Make White Chocolate Dipped Pretzels Recipe
9 Steps
Ingredients
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Step 1: Place the white chocolate chips in the microwave in a microwave safe bowl. (You can use a chocolate melter too.) Melt in the microwave for 30 seconds.

Step 1: Place the white chocolate chips in the microwave in a microwave safe bowl. (You can use a chocolate melter too.) Melt in the microwave for 30 seconds.

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Step 2: Take the bowl out of the microwave and stir the chocolate. Microwave again for 30 seconds and stir - at this point the chocolate should be melted.

Step 2: Take the bowl out of the microwave and stir the chocolate. Microwave again for 30 seconds and stir - at this point the chocolate should be melted.

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Step 3: Keep stirring the melted chocolate until it is smooth.

Step 3: Keep stirring the melted chocolate until it is smooth.

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Step 4: Put sprinkles in a bowl.

Step 4: Put sprinkles in a bowl.

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Step 5: Lay out wax paper.

Step 5: Lay out wax paper.

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Step 6: Dip the pretzel in the chocolate half way.

Step 6: Dip the pretzel in the chocolate half way.

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Step 7: Let the extra chocolate fall off of the pretzel.

Step 7: Let the extra chocolate fall off of the pretzel.

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Step 8: Dip the pretzel in the sprinkles quickly.

Step 8: Dip the pretzel in the sprinkles quickly.

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Let the chocolate cool and harden for about 5 minutes. Enjoy!

Let the chocolate cool and harden for about 5 minutes. Enjoy!

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