Minced your garlic and lemongrass
Add your meat in a large bowl
Add your ingredients
Mixed your ingredients for 10 minutes.
Don be afraid to get dirty and use your hands
To roll your meatballs. Use 2 cups of warm water to wet your hands so your meat will roll evenly.
Pan fry your meatballs on medium heat until completely brown. It will be rare in the center but don't worry.
Restaurant secret is to put your meatballs in the oven for 15 mins at 425 degrees. This will keep your meatball juicy.