How to Make Vegan Strawberry Curd

Yes! There are other flavors besides the standard lemon curd. Dare to be different and spread that scone/biscuit/cracker with a new flavored curd :-)

867 Views 62 Likes
How to Make Vegan Strawberry Curd Recipe
9 Steps
Ingredients
Embed
1
Wash, hull, slice strawberries.

Wash, hull, slice strawberries.

2
Add strawberries & sugar in blender.

Add strawberries & sugar in blender.

Recommended For You
3
Purée until smooth.

Purée until smooth.

4
In small bowl, add lime juice & corn starch.

In small bowl, add lime juice & corn starch.

5
Whisk until smooth.

Whisk until smooth.

6
Add lime juice/ cornstarch mixture to puréed strawberries in blender and purée until smooth. (At this point you can strain the mixture to remove seeds, I chose not to do this step.)

Add lime juice/ cornstarch mixture to puréed strawberries in blender and purée until smooth. (At this point you can strain the mixture to remove seeds, I chose not to do this step.)

7
Pour back into saucepan and cook over medium heat until mixture starts to boil.

Pour back into saucepan and cook over medium heat until mixture starts to boil.

8
Stir frequently, and cook a few more minutes or until it thickens.

Stir frequently, and cook a few more minutes or until it thickens.

9
Pour into heatproof containers.  Let cool to room temperature, then store in refrigerator.

Pour into heatproof containers. Let cool to room temperature, then store in refrigerator.

Ingredients

Cups Sliced strawberries 
5 Tablespoons Sugar 
5 Tablespoons Lime juice 
2 Tablespoons Cornstarch 
keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments