How to Make Turkey Swiss Melts

by JGV Fitness


  • ½ Avocado
  • 1 pack of Turkey Ham
  • 1 pack of Emmental Cheese
  • 1 cal spray
  • 1 Griddle/Frying Pan
  • Instructions

    Step 1

    Chop half an avocado into quarters.

    Step 2

    Remove the avocado skin.

    Step 3

    Chop the avocado into thin slices length ways.

    Step 4

    Slice Emmental cheese square into 5 strips.

    Step 5

    Place one piece of turkey ham on a flat surface.

    Step 6

    Add one slice of cheese.

    Step 7

    Add a slice of avocado.

    Step 8

    Then add another piece of cheese.

    Step 9

    Begin to roll the turkey over the cheese.

    Step 10

    Continue rolling until thin wrap is made.

    Step 11

    Once completed repeat.

    Step 12

    Make as many Turkey Swiss Melts as required.

    Step 13

    Put a griddle / frying pan on the hob.

    Step 14

    Spray with 1 cal spray.

    Step 15

    Place uncooked Turkey Swiss Melts into pan.

    Step 16

    Once pan is full, give 1-2 mins until melts are brown on the underside.

    Step 17

    Flip melts over in the pan.

    Step 18

    Give melts another 1 min to brown further.

    Step 19

    Remove melts from pan and allow to cool on wire tray before storing. Done!