How to Make Turkey Swiss Melts

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How to Make Turkey Swiss Melts Recipe
19 Steps
Ingredients
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1
Chop half an avocado into quarters.

Chop half an avocado into quarters.

2
Remove the avocado skin.

Remove the avocado skin.

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3
Chop the avocado into thin slices length ways.

Chop the avocado into thin slices length ways.

4
Slice Emmental cheese square into 5 strips.

Slice Emmental cheese square into 5 strips.

5
Place one piece of turkey ham on a flat surface.

Place one piece of turkey ham on a flat surface.

6
Add one slice of cheese.

Add one slice of cheese.

7
Add a slice of avocado.

Add a slice of avocado.

8
Then add another piece of cheese.

Then add another piece of cheese.

9
Begin to roll the turkey over the cheese.

Begin to roll the turkey over the cheese.

10
Continue rolling until thin wrap is made.

Continue rolling until thin wrap is made.

11
Once completed repeat.

Once completed repeat.

12
Make as many Turkey Swiss Melts as required.

Make as many Turkey Swiss Melts as required.

13
Put a griddle / frying pan on the hob.

Put a griddle / frying pan on the hob.

14
Spray with 1 cal spray.

Spray with 1 cal spray.

15
Place uncooked Turkey Swiss Melts into pan.

Place uncooked Turkey Swiss Melts into pan.

16
Once pan is full, give 1-2 mins until melts are brown on the underside.

Once pan is full, give 1-2 mins until melts are brown on the underside.

17
Flip melts over in the pan.

Flip melts over in the pan.

18
Give melts another 1 min to brown further.

Give melts another 1 min to brown further.

19
Remove melts from pan and allow to cool on wire tray before storing. Done!

Remove melts from pan and allow to cool on wire tray before storing. Done!

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