How to Make Triple Chocolate Cake Balls

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How to Make Triple Chocolate Cake Balls Recipe
48 Steps
Ingredients
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1

To make the cake mix ingredients and directions.

2

Preheat oven to 350 degrees F.

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3
1 cup of melted butter

1 cup of melted butter

4
3/4 unsweetened cocoa powder

3/4 unsweetened cocoa powder

5
1 tsp of baking soda, 1 tsp of baking powder, 1/2 tsp of salt

1 tsp of baking soda, 1 tsp of baking powder, 1/2 tsp of salt

6
1 1/3 cups of milk

1 1/3 cups of milk

7
1 3/4 cups of sugar

1 3/4 cups of sugar

8
2 eggs

2 eggs

9
2 cups of flour

2 cups of flour

10
2 tsp of vanilla

2 tsp of vanilla

11
A medium bowl

A medium bowl

12
Add the melted butter to the bowl

Add the melted butter to the bowl

13
And the sugar

And the sugar

14
Blend till light and fluffy

Blend till light and fluffy

15
Add the vanilla

Add the vanilla

16
And the eggs insert one at a time

And the eggs insert one at a time

17
Add baking powder, baking soda, and salt

Add baking powder, baking soda, and salt

18
Add flour

Add flour

19
Then add the cocoa powder

Then add the cocoa powder

20
This is how it should look like

This is how it should look like

21
Butter your pans to not make the batter stick

Butter your pans to not make the batter stick

22
It should look like this

It should look like this

23
Insert into oven to 30-35 min

Insert into oven to 30-35 min

24

To make the buttercream

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1/3 of milk

1/3 of milk

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1/2 tsp of vanilla

1/2 tsp of vanilla

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1/2 cup of unsweetened cocoa powder

1/2 cup of unsweetened cocoa powder

28
2 2/3 cups of powdered sugar

2 2/3 cups of powdered sugar

29
And 6 tbs of melted butter. Add the butter to a bowl and mix till light and fluffy

And 6 tbs of melted butter. Add the butter to a bowl and mix till light and fluffy

30
The butter should look like this

The butter should look like this

31
Add a little of cocoa powder and powdered sugar to not make the mixture to thick

Add a little of cocoa powder and powdered sugar to not make the mixture to thick

32
Mix well

Mix well

33
Add the milk, the rest of the powdered sugar, and the rest of the cocoa powder

Add the milk, the rest of the powdered sugar, and the rest of the cocoa powder

34
When we'll mixed add the vanilla

When we'll mixed add the vanilla

35
And mix ones again

And mix ones again

36

To form the cake pops

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When cake is ready take out and cut it into 4 pieces

When cake is ready take out and cut it into 4 pieces

38
Get one piece out and insert it into a large bowl and dissolve the cake

Get one piece out and insert it into a large bowl and dissolve the cake

39
When all of the cake is dissolved add the buttercream mixture

When all of the cake is dissolved add the buttercream mixture

40
And mix it all together (I washed my hands really good so don't worry)

And mix it all together (I washed my hands really good so don't worry)

41
Get mounds of the dissolved cake

Get mounds of the dissolved cake

42
Place the mound on to the plate and create into balls

Place the mound on to the plate and create into balls

43
When done place in freezer for 30 min

When done place in freezer for 30 min

44
Get microwave safe bowl and add 1/4 cup of chocolate baking chips and 1 tbs of butter

Get microwave safe bowl and add 1/4 cup of chocolate baking chips and 1 tbs of butter

45
Microwave  3 times of 5 sec and mix till dissolved

Microwave 3 times of 5 sec and mix till dissolved

46
It should look something like this

It should look something like this

47
Add the stick into the chocolate and then into the balls for grip

Add the stick into the chocolate and then into the balls for grip

48
Dip into melted chocolate and place into anything that would make the cake pops stand up

Dip into melted chocolate and place into anything that would make the cake pops stand up

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