How to Make THE Iced Coffee

This is the best cold brewed iced coffee I've ever made. This makes three iced coffees. I use pre ground decaf and French roast and upgraded coffee for the caffeinated. #Onnit #BulletProofCoffee

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How to Make THE Iced Coffee Recipe
6 Steps
Ingredients
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1
Add 2/3 cup ground decaf + 1 1/3 cup ground caffeinated coffee + 1 1/2 cup room temperature water in a bowl.

Add 2/3 cup ground decaf + 1 1/3 cup ground caffeinated coffee + 1 1/2 cup room temperature water in a bowl.

2
Stir well and scrape edges of coffee down into liquid.

Stir well and scrape edges of coffee down into liquid.

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3
Cover with plastic wrap and let sit for 24 hours at room temperature.

Cover with plastic wrap and let sit for 24 hours at room temperature.

4
Strain entirety through mesh strainer with a large coffee filter (may drip up to 45 minutes).  Discard grounds and refrigerate coffee.

Strain entirety through mesh strainer with a large coffee filter (may drip up to 45 minutes). Discard grounds and refrigerate coffee.

5
Mix 1/4 cup coffee brewed previously + 1/2 cup cold water + 2 tablespoons coffee mate creamer in drinking glass.

Mix 1/4 cup coffee brewed previously + 1/2 cup cold water + 2 tablespoons coffee mate creamer in drinking glass.

6
Add iced cubes to fill glass and Enjoy!

Add iced cubes to fill glass and Enjoy!

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