How to Make the Easiest Hummus Dip

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How to Make the Easiest Hummus Dip Recipe
4 Steps
Ingredients
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1
Add all the ingredients without the Tahini to a food processor (use only 1/2 cup of the water).

Add all the ingredients without the Tahini to a food processor (use only 1/2 cup of the water).

2
Process until mostly smooth.

Process until mostly smooth.

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3
Add Tahini to the rest of the ingredients and mix well.

Add Tahini to the rest of the ingredients and mix well.

4
Add water if mixture is too thick for your liking, or add more water if mixture is too thick or your liking.

Add water if mixture is too thick for your liking, or add more water if mixture is too thick or your liking.

Ingredients

400 Grams canned Chickpeas 
1 Cup Water 
1 Cup Tahini 
2 Teaspoons minced Garlic 
Teaspoons Salt 
Teaspoons black Pepper 
Teaspoons Cumin 
4 Tablespoons Olive Oil 
Tablespoons Lemon juice 
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