How to Make the Best Strawberry Ice-Cream

With vinegar

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How to Make the Best Strawberry Ice-Cream Recipe
19 Steps
Ingredients
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1

This is the recipe of the most amazing ice cream. It's a combination of a sorbet and ice cream, and it only takes about 15 minutes to do the first steps.

2
Remove the leaves by turning them around. Wash the strawberries.

Remove the leaves by turning them around. Wash the strawberries.

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3
Weigh up the sugar.

Weigh up the sugar.

4
Blend the strawberries, I use a hand blender but they will turn out the same in a regular blender.

Blend the strawberries, I use a hand blender but they will turn out the same in a regular blender.

5
Mix with the sugar

Mix with the sugar

6
Keep blending until there are no chunks left.

Keep blending until there are no chunks left.

7
And then ad the balsamic vinegar. The vinegar really brings the flavor to its point, and it also make a nice color😋

And then ad the balsamic vinegar. The vinegar really brings the flavor to its point, and it also make a nice color😋

8
All done!

All done!

9
Put a lit on or cover it.

Put a lit on or cover it.

10
Put in refrigerator for about 2-3 hours 💎

Put in refrigerator for about 2-3 hours 💎

11

Then 3 hours later...

12
Whip the cream.

Whip the cream.

13
Add it to the strawberry mix.

Add it to the strawberry mix.

14
Mix it!

Mix it!

15
Now you have 2 opportunities, either you can load it in some boxes in the freezer or...

Now you have 2 opportunities, either you can load it in some boxes in the freezer or...

16
You can put it in your ice maker. Then it becomes fluffy and light🍧

You can put it in your ice maker. Then it becomes fluffy and light🍧

17
Done from the ice maker.

Done from the ice maker.

18
Store it in the freezer for one night, and there you have it THE MOST AMAZING STRAWBERRY ICE-CREAM!

Store it in the freezer for one night, and there you have it THE MOST AMAZING STRAWBERRY ICE-CREAM!

19
Goes great with pancakes and nuts!💝

Goes great with pancakes and nuts!💝

Ingredients

450 Grams Fresh strawberrys 
150 Grams Fine sugar 
1 Tablespoon Balsamic vinegar 
150 Milliliters Whipped cream 
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