How to Make the Basic Guacamole

Basic recipe for a tasty and versatile guacamole sauce. Eat it by itself or use it as a base for other combinations!

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How to Make the Basic Guacamole Recipe
11 Steps
Ingredients
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1
Chop the onion finely

Chop the onion finely

2
I like to cook the onion as I don't digest it easily raw, feel free to skip this if you like the taste of raw onion. Otherwise, put the onion in a small pot or pan with some olive oil and water

I like to cook the onion as I don't digest it easily raw, feel free to skip this if you like the taste of raw onion. Otherwise, put the onion in a small pot or pan with some olive oil and water

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3
When the onion becomes translucent take off the heat and let cool aside

When the onion becomes translucent take off the heat and let cool aside

4
Pit and peel the avocados and place them in a bowl

Pit and peel the avocados and place them in a bowl

5
Mash or blend them according to the texture you want to achieve

Mash or blend them according to the texture you want to achieve

6
I prefer to use flat leaf parsley, but you can use coriander(cilantro) if you prefer. Rinse the parsley and pick the leaves.

I prefer to use flat leaf parsley, but you can use coriander(cilantro) if you prefer. Rinse the parsley and pick the leaves.

7
Chop them not to finely

Chop them not to finely

8
Rinse the tomatoes, cut them in 4 lengthwise

Rinse the tomatoes, cut them in 4 lengthwise

9
And then chop into fine pieces

And then chop into fine pieces

10
Add parsley, tomatoes and onion to the avocado, add the juice of the lemon, season with salt and pepper to taste. Stir together until uniform.

Add parsley, tomatoes and onion to the avocado, add the juice of the lemon, season with salt and pepper to taste. Stir together until uniform.

11
Place in a bowl and garnish with some parsley and tomatoes. Serve with corn tortillas. Enjoy!

Place in a bowl and garnish with some parsley and tomatoes. Serve with corn tortillas. Enjoy!

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