How to Make Sweet and Tangy Drumsticks

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How to Make Sweet and Tangy Drumsticks Recipe
6 Steps
Ingredients
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1
Preheat oven to 400 degrees F.

Preheat oven to 400 degrees F.

2
Gather your supplies.  Zest your orange (scrape outside of orange with a tool called a zester.)

Gather your supplies. Zest your orange (scrape outside of orange with a tool called a zester.)

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3
Mix the honey, Dijon mustard, and apricot preserves (or orange marmalade).

Mix the honey, Dijon mustard, and apricot preserves (or orange marmalade).

4
Add the orange zest and dill weed.

Add the orange zest and dill weed.

5
Put foil on baking sheets and lay out drumsticks.  Coat with sauce.  Flip drumsticks and coat other side.  Put lots of sauce on this side, even going under the skin if you can.

Put foil on baking sheets and lay out drumsticks. Coat with sauce. Flip drumsticks and coat other side. Put lots of sauce on this side, even going under the skin if you can.

6
Bake for 30-35 minutes until juices run clear and top browns nicely.  Serve and enjoy!

Bake for 30-35 minutes until juices run clear and top browns nicely. Serve and enjoy!

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