How to Make Super Easy Mini Apple Pies

Super easy and delicioussssssss! Recipe adapted from Giada at Home

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How to Make Super Easy Mini Apple Pies Recipe
14 Steps
Ingredients
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1

Preheat your oven to 200Β°C/400Β°F.

2
First, cut the apples to 1/4 inch-thick slices. Of course the apple has to be peeled and cored.

First, cut the apples to 1/4 inch-thick slices. Of course the apple has to be peeled and cored.

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3
Then add in the sugar and cinnamon.

Then add in the sugar and cinnamon.

4
Mix it! 😊

Mix it! 😊

5
Then, place them on a VERY WELL GREASED baking sheet. I greased it with butter. Bake it for 12-15 minutes then let cool (at least 10 minutes) until ready to assemble.

Then, place them on a VERY WELL GREASED baking sheet. I greased it with butter. Bake it for 12-15 minutes then let cool (at least 10 minutes) until ready to assemble.

6
Now lets work on the pie crust. Just roll it out and cut out rounds using 3-inch cookie cutter. I didn't have a round cookie cutter, so I just used a cup πŸ˜” you should get 8 disks.

Now lets work on the pie crust. Just roll it out and cut out rounds using 3-inch cookie cutter. I didn't have a round cookie cutter, so I just used a cup πŸ˜” you should get 8 disks.

7
Then place them all on a baking sheet (also very well greased) and prick them with a fork. Bake them for 8-10 minutes and once done, transfer them to a wire rack and let cool for 5-10 minutes.

Then place them all on a baking sheet (also very well greased) and prick them with a fork. Bake them for 8-10 minutes and once done, transfer them to a wire rack and let cool for 5-10 minutes.

8
While the pie crust is baking, lets start on the whipping cream. Just.............whip the cream in a bowl and slowly add the powdered sugar.

While the pie crust is baking, lets start on the whipping cream. Just.............whip the cream in a bowl and slowly add the powdered sugar.

9
You can continue whipping it longer until they're stiffer peaks but I prefer soft peaks. Keep it refrigerated until ready to assemble.

You can continue whipping it longer until they're stiffer peaks but I prefer soft peaks. Keep it refrigerated until ready to assemble.

10
Now, to assemble! Put the pie crust on a plate.

Now, to assemble! Put the pie crust on a plate.

11
Then place the roasted-caramelized apples.

Then place the roasted-caramelized apples.

12
Then a little whipped cream. Like a tablespoon, or however much you like really...

Then a little whipped cream. Like a tablespoon, or however much you like really...

13
Then repeat! Crust, apple, cream.

Then repeat! Crust, apple, cream.

14
Dust a little extra powdered sugar and cinnamon if you like and EAT!

Dust a little extra powdered sugar and cinnamon if you like and EAT!

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