How to Make Sugar Free, Gluten Free Granola

Store bought granola is not only expensive, but can have hidden gluten, fat and sugar. Make it at home for a fraction of the price, knowing you control what's going in your tummy.

How to Make Sugar Free, Gluten Free Granola Recipe
5 Steps
Ingredients
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1
Mix all dry ingredients

Mix all dry ingredients

2
In a separate bowl, mix water, melted coconut oil and vanilla

In a separate bowl, mix water, melted coconut oil and vanilla

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3
Combine wet and dry ingredients

Combine wet and dry ingredients

4
Spread onto baking sheet. Bake at 350 degrees for one hour. Stir every 15 minutes.

Spread onto baking sheet. Bake at 350 degrees for one hour. Stir every 15 minutes.

5
Cool and store in airtight container.

Cool and store in airtight container.

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