How to Make Stuffed Veggie Portabella

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How to Make Stuffed Veggie Portabella Recipe
17 Steps
Ingredients
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1
Wash Large Portabella Mushroom

Wash Large Portabella Mushroom

2
2 TBS Olive Oil to First Pan  // 2 TBS Olive Oil to Second Pan

2 TBS Olive Oil to First Pan // 2 TBS Olive Oil to Second Pan

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3
Heat Up Pans // Med Heat

Heat Up Pans // Med Heat

4
Place mushroom in pan, and cook on both sides until golden brown

Place mushroom in pan, and cook on both sides until golden brown

5
Dice up 1.5 Cup Onion, Zucchini, Red & Green Pepper. 1 Garlic Clove

Dice up 1.5 Cup Onion, Zucchini, Red & Green Pepper. 1 Garlic Clove

6
Put them in second pan to cook

Put them in second pan to cook

7
Dice a small tomato to use after other veggies are cooked

Dice a small tomato to use after other veggies are cooked

8
Nice and brown

Nice and brown

9
They should be ready about the same time

They should be ready about the same time

10
Turn on Toaster oven to broil

Turn on Toaster oven to broil

11
Put Mushroom on oven safe plate

Put Mushroom on oven safe plate

12
Add 1 Slice of your favorite Cheese

Add 1 Slice of your favorite Cheese

13
Place cooked veggies on top

Place cooked veggies on top

14
Add tomatoes

Add tomatoes

15
Add another Slice of your favorite Cheese on top

Add another Slice of your favorite Cheese on top

16
Place in toaster oven until melted

Place in toaster oven until melted

17
Done!

Done!

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