How to Make Stuffed Shells With Chicken

by Tamara Letter

Great way to use leftover chicken!

Supplies

  • 3 Cups Shredded chicken
  • 12 Large pasta shells
  • 2 Teaspoons Italian seasoning
  • ½ Jar of spaghetti sauce
  • Mozzarella cheese
  • Oregano
  • Instructions

    Step 1

    Preheat oven to 350 degrees F. Boil pasta shells and drain when cooked .

    Step 2

    Place shredded chicken in a bowl. If you are using canned chicken, buy 2 large cans.

    Step 3

    Add Italian seasoning and stir.

    Step 4

    Stuff shells with chicken mixture. If you have extra chicken left over, just add some mayo, celery, and onion and enjoy some chicken salad tomorrow go lunch! :-)

    Step 5

    Pour sauce over pasta shells.

    Step 6

    Sprinkle mozzarella over sauce.

    Step 7

    Sprinkle oregano on top.

    Step 8

    Bake until cheese is melted, approximately 25 minutes. Serve and enjoy!