How to Make Stuffed Mushrooms

A wonderful appetizer to start off the holiday meal

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How to Make Stuffed Mushrooms Recipe
20 Steps
Ingredients
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1
Let's start by removing the caps off our mushrooms. Don't discard them we need to use some of them. Use a spoon to scrape the mushroom.

Let's start by removing the caps off our mushrooms. Don't discard them we need to use some of them. Use a spoon to scrape the mushroom.

2
Take a sharp knife and chop them up.

Take a sharp knife and chop them up.

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3
This is how it should be chopped up. Finely😄

This is how it should be chopped up. Finely😄

4
Now let's get ready to make the stuffing. Take a pan and set it over medium heat. Add the butter

Now let's get ready to make the stuffing. Take a pan and set it over medium heat. Add the butter

5
And the olive oil

And the olive oil

6
To the butter and olive oil mixture we will add the chopped mushroom caps

To the butter and olive oil mixture we will add the chopped mushroom caps

7
Add the garlic. I used my microplane for this step it's a time saver.

Add the garlic. I used my microplane for this step it's a time saver.

8
Once the mushrooms have cooked we will add the breadcrumbs and toast them. This will give the stuffing a nutty flavor. Yum

Once the mushrooms have cooked we will add the breadcrumbs and toast them. This will give the stuffing a nutty flavor. Yum

9
Now it's time to add onion powder. If you want you can add finely minced onions instead of powder.my family dislikes onion pieces in the mushrooms. This step reflects that😒

Now it's time to add onion powder. If you want you can add finely minced onions instead of powder.my family dislikes onion pieces in the mushrooms. This step reflects that😒

10
Next up comes the parsley

Next up comes the parsley

11
Throw in the lemon zest next

Throw in the lemon zest next

12
And the lemon juice

And the lemon juice

13
When all the ingredients have  been mixed in well we will take it out and out it in a bowl to cool off

When all the ingredients have been mixed in well we will take it out and out it in a bowl to cool off

14
Once the toasted bread crumbs have cooled off, we will add the grated cheese in.😊

Once the toasted bread crumbs have cooled off, we will add the grated cheese in.😊

15
Put the breadcrumb mixture in your hand land press it, if it holds its shape it is good to go

Put the breadcrumb mixture in your hand land press it, if it holds its shape it is good to go

16
Now its time to stuff our yummy mushrooms..Using your hands, thats right your hands(clean hands) take a handful and stuff, stuff.

Now its time to stuff our yummy mushrooms..Using your hands, thats right your hands(clean hands) take a handful and stuff, stuff.

17
Arrange the stuffed mushrooms on a cookie sheet. and add enough water so that each mushroom is surrounded by water. This will prevent our shrooms from drying out.

Arrange the stuffed mushrooms on a cookie sheet. and add enough water so that each mushroom is surrounded by water. This will prevent our shrooms from drying out.

18
Drizzle some olive oil over each shroom and place the cookie sheet in a preheated 400 degree oven for 25-30 or until the tops are brown and they have shrunken a bit.

Drizzle some olive oil over each shroom and place the cookie sheet in a preheated 400 degree oven for 25-30 or until the tops are brown and they have shrunken a bit.

19
My mushrooms are done. Don't they look good? Serve with a squirt or two of lemon juice. Enjoy

My mushrooms are done. Don't they look good? Serve with a squirt or two of lemon juice. Enjoy

20

This recipe makes a lot. My family loves stuffed mushrooms. Please feel free to halve the recipe to meet your needs😊

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