Soak in water
Mince pepper jack cheese, ham, broccoli florets( just the ends), parsley.
Mix in bowl.
Small knife. Cut a cavern into chicken. Smaller opening.
Wrap and toothpick. Close end with final toothpick.
Loaf pans. Sheet pan.
Skewer in between bacon.
Align in between loaf pans.
Oven. For 45.
Remainder, of stuffing. Add cayenne and sage. Mix.
Pull out after 45.
Cover in remaining stuffing. Let most of it fall into the bottom. Where all the bacony goodness is. Put back in the oven. 45 minutes. Don't worry the bacon keeps in the moist flavor.