How to Make Strawberry Jam Filled Cookies

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How to Make Strawberry Jam Filled Cookies Recipe
10 Steps
Ingredients
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1
Easy strawberry jam filled cookies.

Easy strawberry jam filled cookies.

2
All ingredients that we have.

All ingredients that we have.

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3
Cream together the butter and icing sugar.

Cream together the butter and icing sugar.

4
Cream together egg yolk and milk also.

Cream together egg yolk and milk also.

5
Mix in flour a little bit at a time and salt till a soft dough forms.

Mix in flour a little bit at a time and salt till a soft dough forms.

6
If dough is too soft, refrigerate for 10-20 minutes before roll out 1/8-inch thick.

If dough is too soft, refrigerate for 10-20 minutes before roll out 1/8-inch thick.

7
Cut with any cutter that you want and don't forget to cut out a hole at the center.Coat it with egg wash before baking.

Cut with any cutter that you want and don't forget to cut out a hole at the center.Coat it with egg wash before baking.

8
Preheat the oven to 375F or 190c.Bake for 10 to 15 minutes in the preheat oven, until golden brown on the bottom.Transfer to a wire back.

Preheat the oven to 375F or 190c.Bake for 10 to 15 minutes in the preheat oven, until golden brown on the bottom.Transfer to a wire back.

9
Melt the jam in microwave about a minute, heat jam till liquefied.Then spoon into each indentation.Transfer to a wire back and let it cool completely.

Melt the jam in microwave about a minute, heat jam till liquefied.Then spoon into each indentation.Transfer to a wire back and let it cool completely.

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