How to Make Strawberry Cupcakes

Tasty strawberry blast

812 Views 66 Likes 2 Comments
How to Make Strawberry Cupcakes Recipe
29 Steps
Ingredients
Embed
1
Preheat oven to 350F

Preheat oven to 350F

2
Get all your ingredients ready and measure them out

Get all your ingredients ready and measure them out

Recommended For You
3
Line a cupcake tin with 12 cupcake cups

Line a cupcake tin with 12 cupcake cups

4
Cut up 4-5 large strawberries and put them in a food blender

Cut up 4-5 large strawberries and put them in a food blender

5
Blend them together until there is a sort of purée

Blend them together until there is a sort of purée

6
You should have about a 1/3 of a cup of blended strawberries

You should have about a 1/3 of a cup of blended strawberries

7
Then add all dry ingredients together in another large bowl

Then add all dry ingredients together in another large bowl

8
Weigh out 150g of butter and then melt it into a liquid

Weigh out 150g of butter and then melt it into a liquid

9
Then add sugar to the melted butter

Then add sugar to the melted butter

10
Stir it through

Stir it through

11
Then add the egg to the butter and sugar

Then add the egg to the butter and sugar

12
Whisk the egg until there is no clumps of egg together

Whisk the egg until there is no clumps of egg together

13
Then add the milk and stir through

Then add the milk and stir through

14
Stir the yoghurt through until the mixture is all smooth and thin

Stir the yoghurt through until the mixture is all smooth and thin

15
Add vanilla essence to mixture

Add vanilla essence to mixture

16
Mix very well so that everything is mixed together

Mix very well so that everything is mixed together

17
Then add dry ingredients to the wet ingredients

Then add dry ingredients to the wet ingredients

18
Stir together making sure that all the flour is mixed through

Stir together making sure that all the flour is mixed through

19
Add the strawberries to the mixture

Add the strawberries to the mixture

20
Then pour the mixture into 12 patty pans evenly

Then pour the mixture into 12 patty pans evenly

21
Put the cupcakes into the oven keep them in there for 15-20 minutes or until they are cooked on the inside

Put the cupcakes into the oven keep them in there for 15-20 minutes or until they are cooked on the inside

22
Pull cupcakes out of the oven and let them cool down before putting them on a wire rack. Then let them completely cool down

Pull cupcakes out of the oven and let them cool down before putting them on a wire rack. Then let them completely cool down

23
Now to make the icing

Now to make the icing

24
Add cream in to a deep bowl

Add cream in to a deep bowl

25
Whisk the cream until it is thick

Whisk the cream until it is thick

26
Add jam and if you like food colouring to make them pinker

Add jam and if you like food colouring to make them pinker

27
Ice them however you like

Ice them however you like

28
Add strawberries to the top if you like

Add strawberries to the top if you like

29
The finished cupcakes

The finished cupcakes

Ingredients

4 Strawberries 
keyboard shortcuts:     previous step     next step
Comments
2 COMMENTS
View More Comments