How to Make Spinach and Feta Gnocchi With Italian Sauce

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How to Make Spinach and Feta Gnocchi With Italian Sauce Recipe
8 Steps
Ingredients
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1
Prepare your ingredients.

Prepare your ingredients.

2
Make sure you chop up the basil into fine pieces. This is to add to your sauce

Make sure you chop up the basil into fine pieces. This is to add to your sauce

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3
Make the gnocchi sauce using basil, crushed garlic, vegetable oil, chicken stock, white whine, sugar and pepper. Use oil to fry the garlic in the pot before you add the other ingredients

Make the gnocchi sauce using basil, crushed garlic, vegetable oil, chicken stock, white whine, sugar and pepper. Use oil to fry the garlic in the pot before you add the other ingredients

4
Gnocchi mixture with egg, spinach, flour, pepper, thyme and Parmesan. Making sure that it is thick enough if not add flour until not runny

Gnocchi mixture with egg, spinach, flour, pepper, thyme and Parmesan. Making sure that it is thick enough if not add flour until not runny

5
Cooking sauce and gnocchi

Cooking sauce and gnocchi

6
Cook the gnocchi in small blobs

Cook the gnocchi in small blobs

7
Finish product. Add feta on top to finish

Finish product. Add feta on top to finish

8
My bro eating

My bro eating

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