How to Make Spicy Rotel Dip

Easy , slightly spicy, yummy Rotel dip. It only takes about 30 minutes to make and is a great party snack or meal!

How to Make Spicy Rotel Dip Recipe
11 Steps
Ingredients
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1
Ground the meat and add the frozen seasoning.Not sold in a store near you? Make your own!It's basically green&red bell peppers,and oinions.      *Make sure you season your meat to taste!

Ground the meat and add the frozen seasoning.Not sold in a store near you? Make your own!It's basically green&red bell peppers,and oinions. *Make sure you season your meat to taste!

2

The beef I used was 80% lean, but which ever one you choose is up to you.

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3
Take out your box of cheese.

Take out your box of cheese.

4
Chop the whole block into cubes. First cut three strips.

Chop the whole block into cubes. First cut three strips.

5
Flip it over

Flip it over

6
Cut it into three again.

Cut it into three again.

7
Then cut into cubes

Then cut into cubes

8
Add in the cans of Rotel, let it cook down for about 5 min. , then stir in the cheese cubes.

Add in the cans of Rotel, let it cook down for about 5 min. , then stir in the cheese cubes.

9
Let all of the cheese melt.

Let all of the cheese melt.

10
And your done😁

And your done😁

11
Enjoy with tortilla chips or Ritz® crackers

Enjoy with tortilla chips or Ritz® crackers

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