If desired, cook ground meat/meatballs of your choice and chopped onions, mushrooms, or any vegetable you want to add. Start cooking your pasta.
Combine soup, herbs, and vinegar. Add a dash of cayenne if you want a bit of heat. Adjust to taste, and test with your own favourite herbs and spices!
Add water and simmer to desired thickness.
Add meat and vegetables, if used.
Serve with pasta, grated Parmesan cheese, and garlic toast. Enjoy!