How to Make Spaghetti Bolognese From Simple Ingredients

Simple spaghetti done by some reachable food in a local supermarket

How to Make Spaghetti Bolognese From Simple Ingredients Recipe
11 Steps
Ingredients
Embed
1
Chop onions into small pieces

Chop onions into small pieces

2
Fry onions until it's golden

Fry onions until it's golden

Recommended For You
3
Something like this

Something like this

4
Add the amount of minced meat you want, here I put 400g beef

Add the amount of minced meat you want, here I put 400g beef

5
Further fry it until the meat almost fully cooked

Further fry it until the meat almost fully cooked

6
Add some portion of paprika

Add some portion of paprika

7
Also some black pepper

Also some black pepper

8
Also add some salt.

Also add some salt.

9
Afterward, put some amount of red wine if you have it, or you can put some vodka instead. The reason is to remove the weird smell of meat to some extend. Also, put certain amount of tomato paste.

Afterward, put some amount of red wine if you have it, or you can put some vodka instead. The reason is to remove the weird smell of meat to some extend. Also, put certain amount of tomato paste.

10
Then stir the whole thing for around 45 minutes in low heat. Then, when it's almost ready, cook the spaghetti . Also, pit some honey at the end of cooking.

Then stir the whole thing for around 45 minutes in low heat. Then, when it's almost ready, cook the spaghetti . Also, pit some honey at the end of cooking.

11

This recipe is adopted from: step-by-step-cook.co.uk/mains… I will update the recipe from time to time.:)

Ingredients

0.50 kilograms Minced meat 
3 Onions 
1⅝ kilograms Chilli tomato paste 
Tablespoons Salt 
Teaspoons Ginger 
Teaspoons Paprika  
Tablespoons Black pepper 
Spaghetti 
20 Milliliters Olive oil 
keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments