Cut the carrots into dices
same with zuchinni
these are one type of bean white bean
large green beans cut into pieces, red beans, and green beans ..all cut into julienne
all those nice colors
These are all the veggies ready to be cooked all together, except for zucchinis
Cook all beans together for 2h, add zucchini only the last 30 min. You can add mini pasta at the same time than zucchini
Mix basil, garlic and skinless tomatoes. Add it to the soup
Here is the vegetarian version, but in Provence, we usually add some proteins, and we use ham, or end of ham ..
You can use fresh ham end or frozen, ones
prepare boiling water for the ham, you can cook it directly in the soup, but i dont like the taste of the smoked and salt much .. so we cook the ham separately in a autocooker
add the ham directly frozen
close and cook for 30 min
before serving, add the ham to the soup, and serve a piece of ham in every plate !