Ingredients: whole wheat oats, bee pollen, agave sirup, coconut sugar, apples (red), blueberries, cardamom, coconut oil
Tools: bowlx2, tablespoon, measuring jug, baking tray, baking paper
Tools cont.: Chopping board, knife
Slice the apples
Mix in a bowl with cardamom &1tbs of coconut sugar
In another bowl: mix the dry ingredients together with agave sirup, coconut oil and the rest of the coconut sugar,
Add the apples to the baking tray and spread evenly
Add the blueberries. Put the crumble/oat mix in top.
Bake for 30-40 mins on 180 degrees / until golden. Check every now and then, it can easily burn!
Enjoy 😋 ( I served mine with a vegan vanilla sauce)