How to Make Scrambled Eggs

With Australian black truffle

3.5k Views 64 Likes
How to Make Scrambled Eggs Recipe
34 Steps
Ingredients
Embed
1
Truffle season is here

Truffle season is here

2
This would cost you about 60 to 70 dollars

This would cost you about 60 to 70 dollars

Recommended For You
3
Brown butter

Brown butter

4
We went through this already

We went through this already

5
Beautiful truffle. Use preserved truffles if you don't have access to fresh ones. You can get everything online these days.

Beautiful truffle. Use preserved truffles if you don't have access to fresh ones. You can get everything online these days.

6
Two eggs, butter, crème fraîche and fleur de sel.

Two eggs, butter, crème fraîche and fleur de sel.

7
If it doesn't come clean you have to brush it with some luke warm water and a proper brush. Or an old tooth brush.

If it doesn't come clean you have to brush it with some luke warm water and a proper brush. Or an old tooth brush.

8
Trim it a little bit.

Trim it a little bit.

9
Don't waste

Don't waste

10
Chop chop

Chop chop

11
Really small

Really small

12
Put in a container

Put in a container

13
Eggs and butter..

Eggs and butter..

14
Butter in the pan

Butter in the pan

15
Whisked Eggs

Whisked Eggs

16
Low heat and spatula is all you need

Low heat and spatula is all you need

17
And patience... Take off the fire if it gets too hot

And patience... Take off the fire if it gets too hot

18
You will get there. You can always put the heat a little stronger if you'r in a rush.

You will get there. You can always put the heat a little stronger if you'r in a rush.

19
Just take it off the heat if necessary

Just take it off the heat if necessary

20
Starts to curd and gets thicker.

Starts to curd and gets thicker.

21
Small movements.

Small movements.

22
Get your gear together.

Get your gear together.

23
Seems fine

Seems fine

24
Add your stuff

Add your stuff

25
Cook it more if you feel like it. Do it your way

Cook it more if you feel like it. Do it your way

26
Pour in a bowl

Pour in a bowl

27
Truffle slices.. As many as you want.

Truffle slices.. As many as you want.

28
Brown butter and fleur de sel

Brown butter and fleur de sel

29
You got it. You can also add truffle oil if you feel like it. Whatever makes you happy

You got it. You can also add truffle oil if you feel like it. Whatever makes you happy

30
Don't let it get cold

Don't let it get cold

31
Silky

Silky

32
Eat it with a spatula

Eat it with a spatula

33
Wrap it after

Wrap it after

34
Save it with your eggs or butter. It last about a week or two.

Save it with your eggs or butter. It last about a week or two.

keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments