How to Make Sautéed Mushrooms

Homemade yummy and simple mushrooms

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How to Make Sautéed Mushrooms Recipe
4 Steps
Ingredients
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1
Put in a tablespoon of salted butter in a pan and heat it till it melts

Put in a tablespoon of salted butter in a pan and heat it till it melts

2
Chop up button mushrooms to a quarter and brown them up in the buttered hot pan. In a couple minutes u will notice the mushrooms will get a bit saucy due to the moisture in the mushroom and the butter

Chop up button mushrooms to a quarter and brown them up in the buttered hot pan. In a couple minutes u will notice the mushrooms will get a bit saucy due to the moisture in the mushroom and the butter

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3
Add pepper and salt to taste to the sautéing mushrooms and wait till golden brown

Add pepper and salt to taste to the sautéing mushrooms and wait till golden brown

4
Serve them up hot in a bowl. Yummy!

Serve them up hot in a bowl. Yummy!

Ingredients

1 Cup White Button Mushrooms 
1 Pinch Black pepper powder 
1 Pinch Salt to taste 
1 Tablespoon Butter 
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